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	Inside-Out Stuffed Peppers

Inside-Out Stuffed Peppers

	Inside-Out Stuffed Peppers

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In a skillet, brown beef. Drain. Transfer to a greased 2-quart casserole. Add the next 8 ingredients. Cover and bake at 350oF for 1 hour or until rice is tender. Uncover and sprinkle with the cheese. Return to the oven until cheese melts or about 5 minutes. Yield: 6 servings.	1 1/2 Lb ground beef 3/4 Cup onion, chopped 1 1/2 Cans (16 oz) stewed tomatoes 1 1/2 Lg green pepper, chopped 3/4 Cup long-grain rice, uncooked 3/4 Cup water 1 Tbsp worcestershire sauce 3/4 Tsp salt 3/8 Tsp pepper 1 1/2 Cup cheddar cheese, shredded

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