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Jim: If you make your own compost be careful to be sure it is all broken down, if you don't it will tie up the nitrogen that you want your plants to have. Connie: Does it take a long time for the compost to be broken down? mars: I have heard that it can be broken down in two weeks with ideal conditions, but I have never had that happen. I think maybe with the barrels that you turn, and just the right ingred. it might work that fast. Connie: Probably depends on the size and depth of the pile? Jim: Not if you give it enough air and water Connie. mars: I don't turn mine as much as I should to get fast results. Jim: It takes me about a month to break down a pile about 100 feet long and 3 feet deep. Jim does a style of composting refered to as windrow composting. It is done in long rows, and pushed with a bull dozer to areate it. mars: But you cheat and add fertilizer to yours Jim. Jim : Yea, and a blade, tiller and a loader. Connie: How are you supposed to control the temperature of the pile? mars: Give the proper ingredients, moisture and aeration your Compost will heat up even in cold weather. A hot pile can reach temps of 160 degrees F. But will be fine at 120 degrees F. It really depends on what is in your pile to cook. mars: I have all the information from the Rodale Organic Gardening Book concerning composting on disk, and am happy to send it to anyone that wants it. Please Email me with the subject as: Composting Info.
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