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Mackerel Cat Munchies
1/2
c Canned mackerel, drained
1 c Whole-grain bread crumbs
1 tb Vegetable oil
1 ea Egg, beaten
1/2 ts Brewer's yeast, optional
Preheat oven to 350 degrees. In a medium-sized bowl, mash the mackerel
with a fork into tiny pieces. Combine it with the remaining
ingredients and mix well. Drop mixture by 1/4 teaspoonfuls onto
a
greased cookie sheet. Bake for 8 minutes. Cool to room temperature
and store in an airtight container in the refrigerator.
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