3 cups fresh orange juice
1 cup fresh or unsweetened canned pineapple juice
1/4 cup fresh lime juice
1/4 cup fresh lemon juice
1 whole vanilla bean (or 1 tbsp. Vanilla extract)
1 1/2 cups ginger ale or club soda, chilled

Combine all the juices in a large pitcher. Split the vanilla bean lengthwise and scrape the seeds into the juice. Stir with a whisk to separate the vanilla seeds. Cover and refrigerate until chilled, at least 2 hours or overnight.

Just before serving, add the ginger ale (or club soda). Serve in ice-filled glasses.

Makes 4 to 6 servings.