CHINESE CHICKEN SALAD
Contributed By: Joy Peteros
Ingredients:
1/2 cup mayonnaise
1 tbsp. soy sauce
1/2 tsp. ground ginger
4 large pieces carry-out fried chicken, chilled,
coarsely chopped (approx. 3 cups)
1 cup pea pods, sliced
1/2 cup shredded carrots
1/4 cup chopped green onions
1 tbsp. sesame seeds toasted
3 cups shredded lettuce
Serving Directions:
1. Mix together salad dressing (mayo) soy sauce and ginger
until well blended.
2. Add chicken, pea pods, carrots, onions, and sesame seeds;
mix well. Chill and serve on lettuce covered platter.
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