The Science Fiction Cookbook

Recipe : Apple and Cinnamon Fire Lizard

SFC : Volume 1


Ingredients/Preparation :
Combine 2 diced dehydrated large apples with cinemen sticks, 3/4 cup of bread crumbs, 1/2 egg, and butter to make the apple stuffing. Prepare the fire lizard as a small chicken (or a large dragon) and keep the neck and tail attached. The heart and liver can be precooked and diced into the stuffing, if wished. Put a metal splint through the fire lizard and stuff the body cavity, sewing it shut afterwards. Wrap it and any leftover stuffing in the wings, tie it and roast over open flame until done. Serve with french bread and Brenden wine.

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