| Nut Tassies Crust 1 stick butter or margarine 1 cup flour 3 ounces cream cheese Filling 3/4 cup brown sugar 1 Tablespoon butter, melted 1/8 teaspoon vanilla 1 egg, beaten 1 cup chopped pecans Confectioner's sugar Mis together all crust ingredients; Chill. Shape into 1-1/2 inch balls and press into the bottom of a 1-1/2 inch tiny muffin pan to form crust In a small bowl, mix together all filling ingredients , fill cups and bake ata 375 degrees for 20 minutes. while still warm, sprinkle with confectioner's sugar. |