5 lbs. Shrimp (Whole Shrimp not peeled)
2 sticks Butter
1/3 cup Lemon juice
1 Tbsp Worcestershire Sauce
2 Tbsp Salt
1 Tbsp Cayenne Pepper
1 Tbsp Black Pepper

Pour all ingredients into a large pot and cook 15 minutes.
Serve with Toasted French Bread.
Serves 4.