My Cooking Corner

Chef's Choice Supremo Salad

Ingredients:
Romaine Lettuce
Cooked Chicken (cut into 1-inch cubes)
Croutons (any type you desire)
Shredded Mexican Cheese
Sliced Tomatoes
Sliced Cucumbers
Broccoli Flowerets
Peppers (any color you desire)
For The Garnish:
Basil Leaf
Chinese White Sprouts
Dressing:
Hidden Valley's Ranch Dressing, or
Cains Caesar Dressing Utensils:
Chopping Knife
Mixing Spoon
A Medium Sized Bowl
Cutting Board Method
1. Take your Romaine lettuce and with your chopping knife and your cutting board, cut the lettuce into 15-20 pieces.
2. Take all the other ingredients and 10 croutons from the box and with your mixing spoon and bowl, mix it all for 30 seconds.
3. Put 1/2 a cup of Hidden Valley's Ranch Dressing or Cains Caesar Dressing into the salad and mix all of it for 30 seconds.
4. Put either a Basil Leaf or about 10-15 Chinese White Sprouts in the middle of the salad and you have Chef's Choice Supremo Salad!!!!!
Enjoy!
Making Time: 10-20 min.
Serves 3-4 people