The Ritz

Crush 50 Ritz crackers and combine with 1/4 stick
of melted margarine and butter.
Press into a 9 by 13 inch pan. Set in freezer.
Combine and mix well:
2 pkg.instant choclate pudding
1 qt.vanilla ice cream thats has been left to soften
1 and 1/2 cup milk
Spread over prepared crust. Cover with non dairy whipped topping and sprinkle with 5 crushed heath bars.
Freeze.


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