Crookwell Gran Biscuits

Ingredients

• 112 g (4 oz) butter
• 1 cup brown sugar
• 1 egg
• vanilla
• 1 1/2 cups self raising flour

Method

1. Preheat oven to 230C (450F).
   
2. Cream butter and sugar.
3. Add egg and vanilla.
4. Fold in flour.
5. Roll into balls and flatten with a fork dipped in flour.
6. Bake for 10 minutes.