Name of cookie: Coffee Butter Cookies
Ingredients:
150g butter
50g icing sugar
1/4 tsp salt
250g plain flour
70ml fresh milk
1 tsp coffee paste
Methods:
1) Mix ingredients and knead into a smooth dough.
2) Roll dough into thin slices and use mould cutter to cut out pattern.
3) Put cookies on a greased tray and bake at 180 degree celsius for 12 minutes.
Tip: If you want crispier cookies, don't use blender and knead the dough for a longer time.
Recipe courtesy of Ms Patsie Cheong
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geocities.com/spring_tomorrow)