Chewy Chocolate Pan Cookies		4 dozens

	1 1/4	cups butter
	2	cup sugar	
	2	eggs
	2	teaspoons vanilla extract
	2	cup flour
	  3/4	cup Hershey's cocoa
	1	teaspoon baking soda
	  1/2	teaspoon salt
	2	cup peanut butter chips

	Heat oven to 350. Grease 15 1/2 x 10 1/2 x 1 inch jelly-roll pan.  In
	large mixer bowl beat butter and sugar until light and fluffy.  Add eggs
	and vanilla; beat well.  Combine flour, cocoa, baking soda and salt;
	gradually blend into creamed mixture.  Stir in chips; spread batter into
	prepared pan; bake 20 minutes or until set. Cool completely; cut into bars.

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