Get comfy!

Hi there... nice to see you! I see you're all settled in the Back Booth to read up on what you and the rest of the neighbours have posted here on the Kafay Nwar Corkboard.

This corkboard is set aside for food and drink recipes, kitchen tips, leftover-makeovers, cooking website URLs, as well as questions and hints for anything kitchen-related. Do you have something to share? Raise a topic, start a discussion, comment on any of the threads already posted... or just drop in to see what you can learn or contribute...

The Kafay Nwar Back Booth Corkboard This room is available and open day or night. I encourage you to invite friends in to visit the Corkboard and participate in the topics currently in discussion or present their own recipe, tips, or favourite cooking-related website. Please follow the (simple and respectful) rules of the room, however... no advertisements, pornography, hatred or violence will be tolerated. The Back Booth corkboard is an anonymous and "safe" room, which means your IP number isn't publicly posted and you simply choose a handle to chat under - no need to use your real name. See you in there! ~*~ ~*~ If you happen to enter a handle that's already been registered... when at the page requesting a password, simply use the 'back' button on your browser and try another handle. (You can reach the site Corkboard and the Mmmartini Lounge from within the Back Booth corkboard).