1 cup sugar
1 cup brown sugar
1 cup water
1 teaspoon mapeline
1 teaspoon vanilla
Bring water to a boil and add, sugar and brown sugar. Return mixture to a boil and stir. When boiling, add mapeline and vanilla and stir. Boil for a moment and then pour syrup into container.
When not using syrup you may store it in the refrigerator, and remember to keep covered. When you want to use the syrup just heat up for 2 minutes in microwave.