RECIPE: CREAM CHEESE FROSTING
SERVINGS / QUANTITY: 1 SHEET CAKE
INGREDIENTS:
- MARGARINE
- CREAM CHEESE, ROOM TEMP.
- VANILLA
- CONFECTIONERS SUGAR
- MILK
MEASURE:
- 1 1/2 CUP
- 24 OZ.
- 1 TBL.
- 3 LBS.
- SMALL AMOUNT
DIRECTIONS:
1. CREAM TOGETHER MARGARINE, CREAM CHEESE AND VANILLA.
2. GRADUALLY ADD CONFECTIONER'S SUGAR.
3. BEAT WELL.
4. IF MIXTURE IS TOO THICK TO SPREAD, ADD A SMALL AMOUNT OF MILK.
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