This slightly sweet pork recipe is excellenet with a side of sweet potatoes. Mashed or baked the potatoes and serve hot.

Caramelized Carnitas - Easy Mexican Recipe For Mexican Main Course

• 1 1/2 lbs pork boneless shoulders (cut into cubes)
• 2 tbsp brown sugar
• 1 tbsp tequila or orange juice
• 1 tbsp molasses
• 1/2 tsp salt
• 1/4 tsp pepper
• 2 cloves garlic (chopped fine)
• 1/3 cup water
• 1 green onion (sliced)

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We hope you enjoy our Mexican Caramelized Carnitas free and other mexican food recipes.

• Place pork in a single layer in a skillet
• Top with brown sugar, tequila (or orange juice), molasses, salt & pepper, garlic and water
• heat to boiling then reduce heat to low
• Simmer uncovered about 35 mins, stir occasionally till water has evaporated and pork is slighlty caramalized
• Sprinkle with green onion

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