Crostini toast Sun-Dried Tomato Goat Cheese Spread Italian parsley for garnish Pre-heat broiler to high On a sheet pan, lined with parchment paper place the crostini toast Spread the goat cheese evenly on the toast Place the crostinis under the broiler until the cheese is slightly browned, (about 1 to 2 minutes) watch so the toast does not to burn Place a sprig of parley on each toast & serve |
Sun-Dried Tomato Goat Cheese Crostinis |