Tverylip Cooking With Taz - http://www.geocities.com/tverylip/cookingwithtaz.html
TAZ Chocolate SLICE
Quantity/Servings: Makes about 20 slices
Ingredients:
250g butter (mmm Taz like butter)
1 cup caster sugar
3 tablespoon cocoa (Taz think cocoa yummy)
2 cups desiccated coconut ("Taz like to live in land of coconuts" singing)
2 cups cornflakes
2 cups plain flour (Plain flour, BORING)
2 teaspoons baking powder
1 teaspoon imitation vinilla essence
Preparation:
1) Taz say to turn oven to 180C and lighly grease 30x20 cm tray (hmm, lightly!)
2)Melt butter gently in big pan (Taz want to know what gently means?)
3)Take it off the heat and stir in sugar and cocoa (Taz good stirer)
4)When sugar dissolved Taz stir in coconut and cornflakes.
5)Then Taz stir in flour, baking powder and vanilla.
6)Stir all well till completly mixed (Taz like stirring!)
7)Taz press it all firmly into tray (Taz rater stomp it in)
Bake:
20 Minutes
Serving Suggestion:
Ice with chocolate icing:
Mix
1 cup icing sugar
1 1/2 tablespoons cocoa
1 tablespoon butter
with hot water to mix.
When smooth spread over slices (Taz find it hard not to eat icing before it goes on!)