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Thai Specialty Dishes


Curry Dishes


1. Gang Deang.........$11.00
Medium red curry w/coconut milk, peas, red & green peppers, bamboo shoot
and fresh thai basil. Chicken, steak, lamb, tofu or vegetables only.


2. Gang Phed Ped......$11.00
Sliced boneless duck simmered in medium red curry, coconut milk, peas, bamboo
shoots, fresh thai basil, eggplant and fresh tomato.


3. Panang Curry.......$11.00
Medium panang curry with coconut milk, thai basil, kaffir lime leaf and
assorted vegetables. Chicken, steak, lamb, tofu or vegetables only.


4. Gang Ka Ree........$11.00
Medium yellow curry, coconut milk, kaffir lime leaf, potatoes, carrots and onions.
Chicken, steak, lamb, tofu or vegetables only.


International Dishes


1. Gang Bpa (Jungle Curry).........$16.00
Sea bass and prawns combined with our homemade jungle curry paste, cooked in
vegetable stock, thai egg plants, basil and bamboot shoopts. This is a thin
curry without coconut milk. (A MUST TRY!)


2. Lad Nar Talay (Seafood Noodles).........$18.00
Bangkok Style. Wide rice or wheat noodles (as available) stir fried w/gailan
(Asian broccoli), Garlic, sweet bean and oyster sauces combined w/saute of
Shrimp, squid, seasonal fish, scallops and mussels.


3. Prawn Satay.........$18.00
An enticing prawn dish in a superb thai peanut sauce. Served on a bed of
fresh vegetables.


4. Bangkok Thai Sea Bass.........$18.00
Steamed chilean sea bass, served in a thai herb and soy flavored oil.
Topped with spring onions, ginger and fresh thai.


Special Dishes


1. Honey Ginger Duck.............$19.00
Crispy duck on the outside and moist on the inside. Served w/honey ginger sauce.


2. Waterfall Steak...............$18.00
Marinated flank steak w/cilantro, green onion, mint leaves, sesame seeds and
roasted rice, grilled and arranged on a platter of leaf lettuce. Accompanied by
prik nam pla dipping sauce and sticky rice.


3. Phuket Chicken (Peanut Chicken).......$15.00
Grilled boneless chicken breast served on a bed of fresh spinach. Topped with our
famous rich and spicy thai peanut sauce.


4. Pad Prik Khing (Longbean Curry).......$14.00
Your choice of thinly sliced steak or premium breast of chicken, stir fried
with curry paste, thai spices, green beans, red and green bell peppers.


*Please when ordering spicy dishes, indicates mild, medium, or hot.