Sam's Golden Saaz Pils

Started: 03 Nov 01

Bottled: 10 Nov 01

Ingredients

Morgan's Golden Saaz Pilsener

1 Kg The Right Stuff

25 gms Czech Saaz Hops (AAU 3.40 %)

1 pkt Yeast (comes with can)

Method

Boil Hops in 2L water for 30 mins

Strain into fermenter

Add Golden Saaz Pilsener base

Add filtered water to 23 Litre mark

(use hot and cold to make pitching temp around 24 degrees C)

Add The Right Stuff

Stir

Pitch Yeast

Facts and Figures

OG 1.044 FG: 1.020

Alcohol around 5 %

21 Litres

26 x 750 ml bottles

4 x 375 ml bottles

Cost for ingredients (A$ Retail)

Beer Base $14.70

The Right Stuff $8.90

Hops $2.04

Bottle Caps (30) $1.05

Analysis