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Greetings from Amazon.com Delivers Cooking

Editor, Rebecca A. Staffel

FEATURED IN THIS E-MAIL:
* What We're Reading: "El Paso Chile Company Margarita
Cookbook," "Stylish One-Dish Dinners," and "Help! My
Apartment Has a Dining Room"
* Start with a Salad: Great Salad Cookbooks
* Editor's Choice: Books for New Cooks
* Cooking, Food & Wine Bestsellers: "First Meals," "Weber's
Art of the Grill," and "Mario Batali's Simple Italian Food"
* New in Paperback: "Recipes 1-2-3," "The 50 Best Pizzas in
the World," and "Cooking for the Week"


WHAT WE'RE READING
******************
"El Paso Chile Company Margarita Cookbook"
by W. Park Kerr
<http://www.amazon.com/exec/obidos/ASIN/0688168264/entertainmentsit>
Take one bottle of tequila, a few limes, a pinch of
imagination, a dose of good friends, and W. Park Kerr's
"El Paso Chile Company Margarita Cookbook" and you've got
yourself a party. From drinks to salsa to dessert, Kerr's
got a tequila-spiked recipe to suit your south-of-the-border
fancy.

"Stylish One-Dish Dinners"
by Linda West Eckhardt and Katherine West DeFoyd
<http://www.amazon.com/exec/obidos/ASIN/0385491794/entertainmentsit>
Think having friends over for dinner means slaving all week
in preparation? Not at all! With "Stylish One-Dish Dinners,"
you'll be able to create homemade taste with storebought ease.

"Help! My Apartment Has a Dining Room"
by Kevin Mills and Nancy Mills
<http://www.amazon.com/exec/obidos/ASIN/0395892554/entertainmentsit>
So you've found the kitchen and you can make yourself
dinner. Now it's time to invite someone over to enjoy your
new skill. "Help! My Apartment Has a Dining Room" provides
tasty recipes and helpful "Mom Tips" to make you the host
with the most.


START WITH A SALAD: GREAT SALAD COOKBOOKS
*****************************************
Hot weather getting you down? Serve a delicious main-course
salad for dinner instead of pulling out the pots and pans.
We've collected some of the best salad cookbooks, such as
Chronicle's new "A Good Day for Salad," to help get you
started.
Cooking, Food & Wine


EDITOR'S CHOICE: BOOKS FOR NEW COOKS
************************************
My college-age brother is learning to cook this summer. Of
the various titles on my cookbook shelf, the one we keep
returning to is Mark Bittman's "How to Cook Everything." It
has a calm, clear answer to every cooking query my brother
poses--and the recipe for Rich Buttermilk Waffles is worth
the price of admission! Here are a few more of the great
cookbooks we've consulted during our summer-long cooking
class.
Cooking, Food & Wine


COOKING, FOOD & WINE BESTSELLERS
********************************
"First Meals"
by Annabel Karmel
<http://www.amazon.com/exec/obidos/ASIN/0789441772/entertainmentsit>
Karmel's highly illustrated guide to feeding babies and
toddlers offers tasty, no-nonsense recipes to please your
little darling.

"Weber's Art of the Grill: Recipes for Outdoor Living"
by Jamie Purviance
<http://www.amazon.com/exec/obidos/ASIN/0811824195/entertainmentsit>
Amazon.com customers are finding inspiration in the
beautiful photography and great recipes of Weber's guide to
grilling.

"Mario Batali's Simple Italian Food: Recipes from My Two
Villages"
by Mario Batali
<http://www.amazon.com/exec/obidos/ASIN/0609603000/entertainmentsit>
TVFN's "Molto Mario" continues to please with his simple,
straightforward, northern Italian cuisine.


NEW IN PAPERBACK
****************
"Recipes 1-2-3: Fabulous Food Using Only Three Ingredients"
by Rozanne Gold
<http://www.amazon.com/exec/obidos/ASIN/0140263667/entertainmentsit>
This James Beard award-winner is simply brilliant: Gold
devises sophisticated flavors with just a few ingredients.
Finally in paperback!

"The 50 Best Pizzas in the World"
by Honey and Larry Zisman
<http://www.amazon.com/exec/obidos/ASIN/0312206321/entertainmentsit>
You'd expect to find Hot Sausage and Pepper Pizza here, but
what about Pizza Pot Pie? Fifty prize-winning pizzas mean
there's a pie to suit everyone in the house.

"Cooking for the Week: Leisurely Weekend Cooking for Easy
Weekday Meals"
by Diane Morgan, Dan Taggart, and Kathleen Taggart
<http://www.amazon.com/exec/obidos/ASIN/0811821285/entertainmentsit>
Sunday's roast chicken makes a tasty salad on a busy Monday
night, for example. You'll find weekday cooking easier with
some weekend planning and preparation.

******

You'll find more great books, articles, excerpts, and
interviews in Amazon.com's Cooking, Food & Wine section at
Cooking, Food & Wine

******


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