JATAVALLABHA RAVI KUMAR VISHNUBHATLA

House # 21-36/2, Dayanand nagar, Malkajgiri. Hyderabad, India Telephone 0091-40-705 2046 Email jvishnub@aim.edu.ph ravi1973@hotmail.com
BACKGROUND SUMMARY
An entrepreneurial agribusiness graduate with 4 years of work experience. Possess good communication and analytical skills, good team player. Has a flair for working with cross cultural groups and in diverse environments.
EDUCATION
Asian Institute of Management, Manila, Philippines, 1997-1999 Candidate for the degree of Master in Business Management Loyola Academy, India 1990 - 1993 Bachelor degree in Agricultural Sciences and Rural Development
PROFESSIONAL EXPERIENCE
Bayer Philippines (Crop Protection Business Group) Sept 1998 todate Crafting a Corporate Strategy for Bayer crop Protection Business Group Philippines. The project involves studying the exiting market for the Philippines Agrochemicals, study the existing strategy of the company for this business group, and crafting a strategy to suit the opportunities posted by the market. Monsanto India, May to July 1998 Worked on "Distribution Excellence" which involves creating a Centralised Promotional Input Production & Distribution System for South Asia Worked out a cost saving of 20 % on a promotional butget of Rs. 50 million (Indian currency) VST Industries Ltd.,(An affiliate of British American Tobacco.),Nov 1993 to June 1997 Junior Manager Responsible for planning the research methods on land and in Green houses, planning and setting up strategic production bases for the High Value Horticultures ment for exports. Designed a contract system of production with more than and over 100 acres and 100 potential growers to suffice a requirement of more than 7 tons of Gherkins a day. Set up over 20 productions centers which gave production levels of over 7tons/ acre. Achieved a productivity target equivalent to Israeli’s standards of 6tons/ acre for Gherkins. Managed the processing of Peppers and Gherkins as per the international standards.
OTHER INFORMATION
- Published Feasibility study on egg and meat type of poultry enterprise in India. - Published the of a study on "Impact of Neem extracts on pests of Gherkins and Paprika" - PublishedVermiculture bio-technology for Susatainable Agriculture - Member of International Food and Agribusiness Management Association.