RECIPE

Broccoli-Chicken Divan

Cook Time: 10 minutes
Prep Time: 10 minutes

INGREDIENTS:
- 1 lb (500 g) broccoli, cut into 2-inch (5 cm) flowerets, cooked & drained (about 3 cups)
- 1 1/2 cups (375 mL) cubed cooked chicken or turkey
- 1 can (10 oz/284 mL) Campbell's condensed cream of broccoli soup
- 1/3 cup (75 mL) milk
- 1/4 cup (50 mL) grated Parmesan cheese
- 2 tbsp (25 mL) dry bread crumbs
- 1 tbsp (15 mL) margarine or butter, melted

DIRECTIONS:
1. In 11-inch x 7-inch (2 L) baking dish, arrange broccoli and chicken. In small bowl, combine soup, milk and half of cheese. Pour over broccoli and chicken.
2. In cup, combine remaining cheese, bread crumbs and margarine; sprinkle over top. Bake at 450°F (220°C) 10 minutes or until hot. Makes 4 servings.


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