1/2 cup buttermilk
1/2 cup milk (Can use all buttermilk, if desired)
1/3 cup sugar
2 T. lemon juice
1/2 cup mayonnaise
2 T. vinegar
Pepper to taste
8 cups shredded cabbage (the 1 LB bag of shredded coleslaw mix is perfect!)

Mix all dressing ingredients together, pour over cabbage.  Refrigerate for several hours before serving.