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Coming TO A Headache Near You As researchers unravel the mysteries of chronic pain like Arthiritis and migraines, new kinds of pain-killers appear on the horizon
( Newsday )
Coming TO A Headache Near You
As researchers unravel the mysteries of chronic pain like Arthiritis 
and migraines, new kinds of pain-killers appear on the horizon

By Jamie Talan. STAFF WRITER

TAKE AN ASPIRIN and call back in, well, a few years. That's how long it may take for the next generation of painkillers to arrive. But they are coming, and researchers say these new and powerful substances - born from the most advanced knowledge of how pain messages travel from skin cells to the brain - will revolutionize pain treatment for chronic conditions such as migraines and arthritis. "It is a very exciting time," said Allan L. Basbaum, professor of anatomy and physiology at the Keck Center for Integrative Neuroscience at the University of California in San Francisco. "Some of these substances are remarkable." At meetings of the Society for Neuroscience and American Pain Society late last fall, scientists were eagerly sharing snippets of work - from how a key pain transmitter called Substance P works in the body, to the chemical underpinnings of the pain response. And as researchers continue to unravel the mysteries of the ouch, pharmaceutical companies are taking these findings and developing the next generation of substances to quell every ache and pain imaginable. Some of the new research includes: experimental drugs that block substance P, a neurochemical crucial to the complex pain process; a substance derived from marine cone snails that reduces pain without causing numbness; PET scan studies of pain in action; adrenal cell transplants that bathe nerve cells in pain-relieving natural substances called opioids and catecholamines. Millions of people suffer from chronic pain conditions and spend billions on medicines that offer marginal relief. The old standards of pain relief - morphine and aspirin and its chemical cousins - work well on acute forms of pain, but offer little comfort for those with long-lasting and severe pain conditions. What is pain, anyway? According to UCSF's Basbaum, "Pain is a complicated perception that is influenced not only by the amount of sensory input, but also by mood and experience." Some kinds of pain are straightforward responses to injury. When a cook burns herself, for instance, the heat triggers sensory neurons called nociceptors, which transmit the pain signal to the spinal cord. From there, the signal is sent to the brain. In such cases, the input message at the nociceptor is key to the pain signal. But researchers are finding that in chronic pain this input message is less important, and more activity seems to be generated in the central nervous system itself. For a minor injury, topical lotions such as lidocaine can be used to block nerve transmission at the site, so that information about the painful experience never reaches the central nervous system. Numbness occurs when all the "pain" information is shut off. How drugs like aspirin and morphine work is far more complex. Studies have shown that morphine, for instance, acts on at least three different places in the brain. It works on opiate receptors, of which there are at least seven different types, to make use of the naturally occurring opiates that the body produces to block pain transmission. The new compounds scientists are developing target chronic pain, which doesn't really respond to current pain-altering medicines. One extremely effective compound, according to federal researchers at the National Institute of Dental Research, is omega-conopeptide, one of several incredibly toxic substances that marine cone snails use to kill their prey. The researchers are testing an omega-conopeptide formulation called SNX-11, developed by the California biotech firm Neurex. The substance is so promising, says Gary Bennett, chief of NIDR's neuropathic pain division, that he feels "it's probably better than the most active drugs to date." Unlike other potent pain medicines, omega-conopeptides do not cause numbness or paralysis around the injured area because they do not interfere with normal nerve conduction. Instead, these substances work by blocking the abnormal spontaneous nerve impulses that are characteristic of chronic pain, Bennett said. "We are excited," Bennett said. "Just a drop at the site of a chronic pain injury and the pain seems to go away." So far, animal studies suggest only minor side effects of omega-conopeptides: a small release of histamines and a slight climb in blood pressure, the equivalent of walking up the stairs. What causes chronic pain? Researchers say the laying down of pain signals works in much the same way a memory is stored, eventually making cells hyperexcitable to a familiar sensation. "Chronic pain changes the way the nervous system primes itself for future messages," said Jacqueline Sagen, a University of Chicago neurobiologist. Chronic pain initiates a series of events in the nervous system that leads to its cumulative effects, Sagen's studies suggest. An injury - or a chronic hypersensitivity - causes peripheral nerves to release abnormally high levels of an excitatory neurotransmitter called glutamate. This stimulates receptors (called NMDA-glutamate receptors) that let more calcium into the cell. But too much calcium can lead to cell death or damage. Sagen is looking for ways of blocking the hypersensitivity of the cells and this chemical cascade. Her lab is experimenting with transplants of adrenal cells, which normally pump out pain-relieving opioids and catecholamines. In their animal studies, the transplants seemed to be blocking pain, Sagen said, and the levels of the NMDA-glutamate receptors were also in the normal range. The Illinois researchers have also conducted five adrenal cell transplants in terminal cancer patients. While autopsies were not performed to see whether the transplants worked, or whether it changed the NMDA-glutamate receptor level, the scientists said they do believe it reduced pain. According to Sagen, four of the five were pain free for the rest of their lives, which ranged from four months to one year. Sagen has received approval for another five transplants. Swiss researchers are also taking adrenal cells from animals, encapsulating them in membranes, and transplanting them into chronic pain patients. Patrick Aebischer of Centre Hospitalier Universitaire Veudois in Lausanne told colleagues last month that seven of 10 patients showed marked improvement in pain ratings. Four of the patients were able to reduce their intake of morphine. Another angle researchers are working on is interrupting pain signals in midstream. When a person burns a finger, the area immediately becomes more sensitive to touch. According to the work of Dr. James Campbell, professor of neurosurgery at Johns Hopkins University School of Medicine, the brain's system that governs a person's sense of texture and form is recruited when pain occurs. Thus, touching something hurts. The chemistry of how the tactile system is engaged links back to several important chemicals, including Substance P, glutamate and nitric oxide. It has been known for more than a decade that Substance P is an important chemical for pain transmission. The chemical is synthesized by and stored in nerve fibers in the skin and joints that respond to pain-producing events. According to UCSF's Basbaum, when an injury occurs these nerve fibers send impulses to the dorsal horn of the spinal cord, which triggers the release of Substance P and the activation of nerve cells in the dorsal horn that transmit a pain message to the brain. Basbaum and Patrick Mantyh of the University of Minnesota have taken pictures showing how Substance P diffuses throughout the dorsal horn, binds on the surface of the cells there, and actually alters their shape. The release of Substance P, Basbaum said, turns the cells into what looks like "a pearl necklace" as the neurons reorganize in response to the stimuli. The captured image of pain transmission peaks at five minutes and returns to normal within the hour, Basbaum's studies have shown. Scientists have found that arthritis is associated with the production of too much Substance P. By comparison, the severe burning sensation that is associated with nerve damage triggers a decrease in substance P. The key is to figure out ways to selectively block abnormal pain responses - both chronic, as in arthritis, and acute - without interfering with normal pain, which protects the body. Pfizer, Merck and Rhone-Poulenc Rorer are working on drugs that block Substance P by stopping the inflammation process that is key to the duration of the pain experience. "These are very impressive drugs," said Basbaum, who said that he has heard that there are virtually no side effects. Scientists are also experimenting with injections of nerve growth factor, which has been shown to alter pain fibers in tissue. Animal studies have shown that NGF enhances sensitivity to pain stimuli. Thus, blocking NGF may reduce pain, and clinical trials are set to start in the treatment of diabetic neuropathy, a condition that leads to severe pain of the limbs. Opiates may also have a wider berth on the pain scene in coming years. Campbell said studies are showing that the drug in pill form doesn't have the addictive properties that an injectable form of the drug does. It could be that an injection hits the brain in seconds, compared with the oral dose that courses through the blood stream before it ever reaches the brain. Studies in Campbell's lab also suggest that chronic pain patients taking opiates perform tasks better, not worse. Scientists used to think that morphine, an opiate, worked only through the central nervous system to block pain. But newer work by researchers at the University of Minnesota suggest that it also works directly on pain fibers at the site of injury, which has set off a hunt for a morphine cream to rub on damaged skin. Such a product could be developed so the painkiller would not enter the brain, thus eliminating the possibility of craving and addiction. Understanding pain is a complex process that may be made easier by seeing it. That is precisely what NIDR's Bennett and his colleagues are doing when they inject themselves with pain-producing substances and watch their brains in action. Bennett is using a brain scanning device to follow pain's path through the central nervous system. Similar work is being conducted at a half dozen other labs throughout the country. "I pulled rank and demanded that I be the first," said Bennett, who works with Robert Coghill, Michael Iadarola, Karen Berman and Mitchell Max. "It was an historic moment." He and his co-workers received an injection of capsaicin, the major ingredient that gives chili peppers their hot flavor. Nerve cells in the brain that respond to capsaicin elicit an increase in blood supply, which can be captured on the scanning device. "It was a severe burning sensation," Bennett said. Another colleague described it as a big big bee sting. Bennett said researchers have found 27 brain regions that play some role in pain. The major ones seem to be the primary and secondary somatosensory cortex, the insula, the anterior cingulate gyrus and the thalamus. The researchers suspect that the anterior cingulate gyrus may be the site of the "ouch" and that the other areas are involved in responding to the painful information. Their results agree with Sagen's finding that the brain acts differently in response to acute and chronic pain. The federal researchers are about to conduct more brain scans, studying people on and off morphine, in pain and free of pain, to answer more questions about the process. On the lighter side, researchers at the University of Wisconsin discovered that ice cream and morphine may have something in common, at least for ice cream lovers. The paper presented at the neuroscience meeting was titled: "EEG Responses to Ice Cream and Pain: Opioid and Preference Effects." Dean Krahn searched and found five ice-cream fanatics, people who crave and consume ice cream daily. They also located three people who don't like it. Then, he and his colleagues went to their local campus dairy - Wisconsin is the Dairy State - and bought some vanilla ice cream. The tasters were hooked up to an electroencephalogram, or EEG, a scan that measures the brain's electrical activity. The scans of the cravers and those with no interest looked different. To figure out whether the brain's natural opioids were responsible for the EEG changes, the researchers gave the subjects naloxone, which blocks the action of opiates, a day before they consumed ice cream. Saline was used as a control substance. Naloxone decreased the pleasantness of the ice cream, as well as reducing the desire to consume the sweet, Krahn said. As he suspected, the EEGs of the cravers were also shifted to look more like those who do not like it. The saline made no difference. Other studies have shown that intake of sweet foods decreases symptoms of morphine withdrawal and alters pain sensation, suggesting that pain and preference may be two sides of a coin. Pain Producer Scientists are developing drugs that prevent the pain message from reaching the brain. One method would prevent a key neurotransmitter called Substance P from reaching receptors. Here is how Substance P relays the pain signal to the brain: 1. An injury, such as a burn, occurs. Nerve fibers send impulses to the dorsal horn region of the spinal cord. 2. Substance P -- stored in nerve fibers in the skin and joints -- is released from the small-diameter fibers and reach receptors on spinal cord nerve cells. 3. Substance P stimulates the spinal cord nerve cells to transmit the pain message up the spinal cord and into the brain.

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