Simple salmon

• 1 1/2 lbs salmon steaks or fillets
• 1 tsp vinegar
• 1 TBSP lemon juice
• 1/2 tsp garlic salt
• 1 tsp dried basil
•  1 tsp dried parsley

Preheat oven to 400.

Place salmon in baking dish.

Combine vinegar and lemon juice; pour over fish.

Sprinkle with garlic salt, dried basil, and dried parsley.

Cover and bake for 10-15 minutes or until fish flakes.
 
 
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