Lower east side lox

• 1 c Cream Cheese; Softened
• 1/2 c Sour Cream
• 1/2 c Lox Or Smoked Salmon; Cubed
• 1/4 c Fresh Chives; Chopped, OR
• 4 t Dried Chives; Crushed
• 2 tb Onion; White, Chopped
• 1/8 t White Pepper
• 1 t Whipping Cream

Beat the cream cheese to a smooth consistency and blend in the sour cream.

Mix in the lox thoroughly. Stir in all of the other ingredients.

Cover and chill.

Makes about 2 1/2 cups of dip.
 
 
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