Ingredients
1/2 a large can of readymade mango pulp (or pulp from 3 large
fresh mangoes)
1/2 tsp elaichi(cardammon), powderred
1 cup powdered sugar
3 cups whole milk

Method
Blend together all the above ingredients for about
1 minute in a food processor or blender.
Mix in cold water depending on the consistency of the
milk shake you want.
Chill.
Serve garnished with a mint leaf.