Baked Spinach with 3 Cheeses

serves 4

INGREDIENTS

1 cup

finely chopped red onion

1/2 cup

crumbled feta cheese

1/2 cup

grated Edam cheese

1/4 cup

Roquefort cheese

2 tbsp

chopped fresh dill

2 tbs

fresh breadcrumbs

1

large egg yolk

3 tbs

extra virgin olive oil

2

10 oz packages fresh spinache, chopped

1/4 cup

finely chopped sun dried tomatos

METHOD

Preheat oven to 350 deg F.  Lightly butter an 11x7x2 inch baking pan. Mix first 7 ingredients in a large bowl. Heat oil in large pot over medium heat.  Add spinach and saute until wilted and juices evaporated.  (about 3 minutes) drain well. place spinach on the bottom of the baking pan, top with the cheese mixture and sundried tomatoes. Bake until heated through (about 20 minutes) Preheat broiler.  Broil spinach until cheese is lightly browned (about 2 minutes)  careful with this,,, don't burn yer cheese!