Glossary of Foods/Cuisine/Herbs/Comidas

by André Fairchild, interpreter & translator

Click HERE to see an Online subset of our large Multilingual Biomedical Dictionary. These are Excel spreadsheets with 23% of our large MULTILINGUAL BIOMEDICAL Dictionary/Thesaurus in Excel format (http://www.interfold.com/translator/7taligmonster.xls)
(http://www.interfold.com/translator/8-taal_monster.xls)

English Portuguese French Spanish

absinth absinto absinthe

old, aged velho vieux, vieilli viejo

alfalfa sprouts brotos de alfalfa luzerne germé

allspice, Jamaica pepper a pimenta da Jamaica le poivre de la Jamaïque; pimenta dioica la pimienta de Jamaica

almond a amêndoa l' amande la almendra

almond paste a pasta de amêndoa le pâté d'amandes la pasta de almendra

an almond-sugar mixture praline praline almendra garapiñada

almonds as amêndoas amandes las almendras

ammonium carbonate carbonado de ? ammonium carbonate

anchovy (fish) o biqueirao; a enchova, anchova anchois la anchoa europea, boquerón, bocarte

angelic, angelica angelica angélique angelica

angler-fish, monkfish, frog-fish, sea-devil o tamboril da África do Sul baudroie, lotte de mer rape diablo, pez tam-boril, pigotin, embarroco

anise, aniseed; anise a erva-doce, anis l' anis étoilé, badiane anís

appetizer aperitivo l' hors d'oeuvre; l'entrée tapas

apple a maçã la pomme la manzana

apple juice o suco de maçã le jus de pommes el jugo de manzana

apple pie a torta de maçã la tarte aux pommes la torta de manzana

apple-syrup o xarope de maçã la gelée de pommes

applesauce o molho de maçã compote de pommes

apricots os damascos les abricots los albaricoques

aroma, flavor o aroma, perfume arôme el aroma

aromatic plant; herb; spice o aromatizante l' aromate el aromatizante

artichoke a alcachofra l' artichaut la alcachofa; Sp. alcacil

asparagus o aspargo asperge los espárragos

asparagus tips os pontos de aspargo des pointes d'asperges los espárragos

aspic jelly o fardo de aspargo aspic la jalea de carne u hortalizas

Atlantic John Dory o galo negro, peixe-galo saint-pierre pez de San Pedro, gallo

avocado (fruit) o abacate l' avocat el aguacate

smoked bacon toicinho fumado la poitrine fumée

bacon o toicinho, o bacon le lard; porc salé et fumé el tocino

bacon and eggs o toicinho com ovos des oeufs au bacon huevos con tocino

bacon fat a graxa de toicinho la graisse de lard

to bake in the oven cozer no forno; assar, crestar; endurecer faire cuire au four; boulanger asar, cocer en el horno

to bake, fry, sauté assar, fritar faire cuire, frire, sauter asar, fritar

baker o padeiro le boulanger el panadero

bakery a padaria le boulangerie la panaderia

baking powder a levedura ? la levure chimique la levadura química

baking tin with edges la planche à bords

baking tray le plat à rôtir

bamboo sprouts brotos de bambu

cooking banana banana figue-babane platano

banana a banana la banane el plátano, la banana

barbel (fish) barbilho barbeau

barley a cevada; o painço l' orge, le millet la cebada, el mijo

barley-flour a farinha de cevada fleur d'orge

basil a manjericão le basilic la albahaca

bass loup de mer

bay leaves o loureiro le feuilles de laurier la hoja de laurel

pod of bean or pea a vagem la gousse

bean sprouts brotos de ? les germes de soja

small bean, white with pink veins le coco rose frijol?

baked beans o feijão americano les haricots blanc, nains

black beans o feijão-preto les haricots noirs frijoles negros

butter beans o feijao-manteiga, feijão verde sem vagem les haricots à écosser las judías con vaina

green beans o feijão verde les haricots verts los habichuelos

kidney beans feijao-mulatinho, feijao roxo

Lima beans as favas, feijão de lima les haricots de Lima las alubias de lima, fabas

waxpod beans aq fava haricots jaunes habas

beans o feijão, vagem les haricots los frijoles, habas, judías

pole beans, green beans o caule escandente, vagem les haricots verts qui grimpent habichuela verde

broad beans, navy beans fava fèves habas

brown beans, red beans o feijão mulato, roxo l' haricot rouge

bearnaise sauce o molho béarnaise? la béarnaise

beaters a batedeira de ovos le jeu de fouets

bechamel sauce o molho bechamel le béchamel

beech-nuts les faînes

beef o bife le boeuf el bif

beef steak, beefsteak o biftek, bifteak le bifteck, la tranche de boeuf biftek

beef stew a carne cozida la daube el adobo, estofado

beef, meat a carne de boi du boeuf la carne

ground beef; ground pork (porco); hamburger a carne moída, carne picada la viande hâché carne picada

beer a cerveja la bière la cerveza

beer glass o copo de cerveja le verre à bière el vaso para cerveza

white beet a acelga la blette, bette, poirée la acelga

beet greens a verdura de ? bette, blette

beets, beetroot a beterraba les betteraves las remolachas

fried beigne of chick-pea flour a paniça panisse

rowan berry baga sorbier

dietetic beverage, diet soda a bebida dietética le boisson diététique la bebida dietética

bilberries ? myrtilles (grande)

biscuits biscoitos? biscuits los biscochos

bitter; tart to the taste amargo amer, acerbe amargo

bitterness o amargor l' amertume el amargor

blackberry, brambleberry, mulberry a amora silvestre le mûre la zarzamora

to blanch, dip food in boiling water for a few minutes aquecer em água firvente blanchir escaldar

blanched celery aipo cocida céleri el apio

blend misturar, combinar mêler mezclar

blender o liquificador mixer, malaxeur licuadora, mezclador

blue trout a truta azul truite blue la truta azul

blueberries os vacínios; airelas les myrtilles, airelles los arandanos

blueberries from the woods os arandos myrtilles los arandanos

boar o porco de mato marcassin

to boil cozinhar faire cuire à l'eau cocinar en agua

boiled cocido bouilli cocido

boiling cocindo l' ébullition

to bone tirar os ossos désosser

bone marrow a medula moelle médula ósea

fish bones les arêtes

borage borragem bourrache

bottle o garrafo, frasco la bouteille botella

bottle opener o abridor de frascos ouvre-bouteilles el abre-botellas

beef bouillon a sopa pura bouillon

bouillon cube cubo de cube de bouillon

bouquet garni le bouquet garni

bowl a tijela, taça, vaso le plat

deep bowl with narrow top o bocal bocal el bocal

to braise cozinhar carne lentamente em gordura braiser

braised étouffée

bran farelo le son

brandy brandy l' eau-de-vie, cognac

brawn carne de porco le museau (au vinaigre)

black bread o pão negro le canthare

white bread pão branco? pain blanc

bread o pão le pain el pan

fine, dry bread crumbs a farinha de rosca la chapelure, farine de mie de pain

bread crumbs o miolo de pão, migalha de pão la chapelure

bread stick la déjeunette baguette

bread stick, a long, narrow loaf of white bread a bisnaga (pão) la baguette

a type of bread; an enriched bread fougasse, fougassette

to eat breakfast comer o café de manhã prendre le petit déjeuner desayunar

breakfast o café de manhã le petit déjeuner el desayuno

breakfast plate la petite assiette

white bream tipo de peixe brémette, brème

sea bream - a fish dorade

brioche cake briche, docinho le croquant

brisket beef, pork peito de porco viande à bouillir

peanut brittle um doce de amendoim la nougatine

broccoli bróculos le brocoli el brécol

broiler (chicken) o frango de corte; ave a ser grelhada

brook trout a truta la truite de rivière

broth o caldo; soparala le consommé el caldo

to brown (to soften - cake) revenir

to brown, singe dourar brunir, roussir chamuscar, quemar

brussels sprouts a couve de bruxelas le chou de Bruxelles los repollitos, bretones, coles de bruselas

buckwheat o trigo mourisco; fagópiro le sarrasin, le blé noir

buckwheat flour a farinha de trigo mourisco la farine de sarrasin

buffet a guarda louça, bufê le buffet

bulgar wheat boulgour

bundle of asparagus fardo de aspargos la botte d'asperges

burbot lote de rivière

burnet pimprenelle

burnt, singed, scorched queimado brûlé, cramé chamuscado, quemado

butcher o carniceiro, açougueiro boucherie

butcher shop a loja de carniceiro la boucherie carniceria

salted butter a manteiga com sal beurre demi sel

unsalted butter a manteiga sem sal beurre doux

butter a manteiga le beurre mantequilla

butter biscuits pãozinhos, bicoitos caufrettes

buttermilk o soro do leite babeurre

black cabbage repolho chou frisé

Chinese cabbage o repolho chino le chou de Chine

red cabbage o couve vermelho le chou rouge berza roja; repollo rojo

white cabbage o couve chou blanc el col; las berzas; el repollo

cabbage o repolho le chou el col; las berzas; el repollo

cabbage soup a sopa de couve soupe aux choux

cake o bolo le gâteau

cake lifter soulève-tarte

cake tin a fôrma de bolo

calf's liver o figado de vitela/bezerro le foie de veau el higado de ternero

calf, veal o vitelo le veau el ternero, becerro

camomile camomila camomille

tin can (conserve) a lata la boîte la lata

to can, preserve pôr em conserva, enlatar faire des conserves

can-opener o abridor de lata l' ouvre-boites el abridor de latas

candied açucarado, temperado com açucar confits

candied fruit as frutas em açucar le fruit Confit d'Apt frutas en azucar

candied orange peel casca de laranja cristalizada orangeat, zeste d'orange confit corteza de naranja confitada

canned em lata en boîte, de boîte en lata

cantaloupe o cantalupo le melon cantalupo

capers alcaparras les câpres alcaparras

capon capão chapon

capon (fish for bouillabaisse) capon le chapon capon

a carafe with 25 cl of wine a quarta de vinho le quart de vin el quarto de vino

caramelizing fazer caramelo carameliser

caraway seeds alcaravia, cariz carvi, cumin des prés, grains de carvi alcaravea

carbohydrate carboidrato glucides

carbon dioxide bióxido de carbão gaz carbonique

cardamom o cardamomo la cardamome cardamomo, cardamon

cardoon, wild artichoke alfcachôfre brava le cardon el cardo comestible

carob a alfarrobeira vesce algarroba

carp carpa carpe

carpet shell clovisse

carrot cenoura carotte longue zanahoria

carrots a cenoura les carottes la zanahoria

carrots (baby) cenoura pequena carottes zanahoria

to carve entalhar émincer

carves, shreds picar, cortar em pedaços zestes

cashew nuts o caju le cajou, noix d'acajou anacardo

casserole dish a panela de baho-maria la cocotte en terre cacerola, cazuela

casserole, crock pot caçarola, sertã la cocotte cacerola, cazuela

catering service o serviço de bufê, cerimonial le service de traiteur abastecedor; proveedor; despensero

catfish o siluro le silure, loups marin siluro, bagre

catnip, catmint tipo de plana apreciada pelos gatos cataire

cauliflower a couve-flor le chou-fleur el coliflor

celeriac céleri-rave

celery aipo le céleri, fougère musquée apio

celery seed os sementes de aipo le céleri semilla de apio

chanterelle o cantarelo le chanterelle el hongo cantarelo

charcoal carvão vegetal charbon de bois

chard folhas de beterraba betteraves

Chateaubriand chateaubriand

blue cheese o queijo azul bleu de Queyras el queso de Queyras

cottage cheese

melted cheese o queijo derretido le fromage fondu à tartiner queso

white cheese queijo branco fromage blanc

cheese o queijo le fromage el queso

cheese spread fromage à tartiner

cheese-shop a loja de queixos fromagerie

cheese/tapioca balls o pão de queixo boules de pain el ovillo de pan

cheese: Parmesan, Gruyère, cream cheese o queijo parmesã; queijo de olhos, queijo mole le fromage parmesan, Gruyère, fromage blanc el queso de parma; queso tipo Gruyère,

cherries as cerejas les cerises los cerezos

cherry juice a suca de cerejas jus de cerise

chervil o cerefólio le cerfeuil los cerefolios

chestnut from a châtaignier; nuts from the marronnier are inedible marrão comestivel marron la castaño; el marrón

sweet chestnuts o pinhão, castanha marrons

water chestnuts marrons (de l'eau)

chick peas, garbanzo beans o grãu-bico, os grananços les pois chiches garbanzo

chicken breast o peito de frango suprême de volaille

chicken broth o caldo de galinha le consommé de poulet el caldo de pollo

chicken livers o fígado de frango foie de volaille

chicken soup a sopa de galinha soupe de poule la sopa de pollo

chicken, hen o frango, a galinha le poulet, la poule el pollo, la gallina

chicory (like coffee) chicorée à café a chicória achicoria de café

chicory (vegetable) a chicória chicon, endive

chicory lettuce chicória, almeirão chicorée frisée, endive frisée escarola

chili con carne sopa com feijão, carne e pimenta chile chili con carne chili con carne

chili con carne sopa de feijão com carne e pimentada com chile chili con carne chili con carne

hot chili pepper o pimenta picante, pimenta chile le piment rouge; piquant, poivron pimenté el chili

chili pepper pimenta-malagueta le piment rouge

chili-powder pimenta chile, tempero mexicano piment rouge en poudre chile molido?

chilled, cold frio, esfriado froide

chives a ceboleta, cebolinha la ciboulette, civette; cive cebolletas;cebollinos

chop, cutlet a costeleta côtelettes

to chop, mince cortar, talhar, moer détailler rajar, picar, desmenuzar

chopped (in pieces) cortada concassée

chopping board a tabua planche à découper

cider-vinegar vinagra de vinaigre de cidre

cinnabar, bright-red pigment used for coloring cinabre cinabre

stick of cinnamon a canela em rama, o pau de canela le bâton de cannelle

cinnamon a canela la canelle canela

citrus fruit os citrinos des agrumes los cítricos

clam molusco coque rayée

clementine clémentine

a clove of garlic; crushed clove of garlic um dente de alho; dente de alho moído le gousse d'ail el diente de ajo

clover honey mel de trevo miel de trèfle

cloves o cravo des clous de girofles el clavo

coalfish colin, lieu

to coat with breadcrumbs panar paner empanar

cockles espécie de marisco coque

cocktail snacks, munchies, hors d'oeuvres amuse-gueule, amuse-bouche, tapas variadas

cocoa cacau chocolat

cocoa-butter manteiga de cacau beurre de cacao

coconut le coco noix de coco

coconut milk leite de coco lait de noix de coco

big cod bacalhau cabillaud

salt cod, fresh codfish bacalhau salgado morue, cabillaud

codfish, fresh o bacalhau cabillaud, tancaud

coffee o café le café el cafe

coffee bean grao de café le grain de café

conical colander - used to "filtrer au chinois" coador cônico, peneira le passoire conique

pure, cold-pressed olive oil azeite de oliva l' huile d'olive vierge el aceite de oliva virgen

for a detailed, multilingual dictionary of herbs & spices, see http://www-ang.kfunigraz.ac.at/~katzer/engl/generic_frame.htmlCymb_fle.html
go to Part Two of this Glossary of Food/Cuisine/Herbs/Comidas - foodcuisine2.html see also foodcuisine3.html

This glossary of Food/Cuisine/Herbs/Comidas is AVAILABLE FOR FREE as an Excel spreadsheet at http://www.oocities.org/multilingual6/foodstuf.xls
Click Here to see André's Directory of over 2,110 MEDICAL DICTIONARIES, GLOSSARIES and biomedical online resources. About 810 in English, 330 in Spanish, 139 in Portuguese, 230 in French, 150 in German, 110 in Dutch, and 180 in other languages or trilingual/multilingual.

Our own Bilingual and Trilingual Biomedical Dictionary/Thesaurus® is also a spreadsheet (database) available in English-Spanish & other language pairs. Each now has at least 36,460 carefully selected key words & biomedical phrases, with columns of detailed key words & phrases in each language. These biomedical dictionaries can be sorted alphabetically by any language and modified to fit your needs. Using the Ctrl-F find feature, you can find any word or phrase in seconds. See sample pages for details.*

In order to give you an idea of exactly what the Multilingual Biomedical-Technical Dictionary/Thesaurus is all about, there are subsets of it online; one subset is at http://www.oocities.org/multilingual6/engl-french-germ.html
This page is a detailed sample of our multilingual medical dictionary, but in English, French & German ONLY. Over 2,900 entries. That's about 7% of the total medical dictionary, but without any of the Dutch, Spanish or Portuguese entries.....

Also available online:
Clique aqui pra ver uma amostra sem francês, holandês ou alemão; quero dizer, com verbetes só em inglês, espanhol, e português.

SAMPLE BIOMEDICAL DICTIONARY/THESAURUS:
Click HERE for a free subset of our Nine-language Biomedical-Technical Dictionary (Excel format) by André Fairchild and Associates (http://www.interfold.com/translator//7taligmonster.xls)

See also RECENT online samples/subsets of the Nine-language Biomedical-Technical Dictionary<, including
http://www.oocities.org/med_dictionary/GrandeAmostra.xls
and now, the largest and most recent Excel sample at
http://www.oocities.org/med_dictionary/8-taal_sample.xls
http://us.share.oocities.com/med_dictionary/8-taal_sample.xls

A complete Glossary of Food/Cuisine/Herbs/Comidas is AVAILABLE for free as an Excel spreadsheet at http://www.oocities.org/multilingual6/foodstuf.xls or http://www.oocities.org/multilingual6/foodscuisineherbs.xls
Or we will email it to you for free, at your request. Please specify WHICH GLOSSARY you want.
for parts 2 and 3 of this glossary, see foodcuisine2.html and foodcuisine3.html
Or just ask André to email it to you as an Excel file.... .for free. No questions asked.