|
|
|
From
Kitchen - Serve with soup or salad except noodle dishes |
|
Teriyaki |
|
Chicken
teriyaki
|
Broiled chicken breast in
teriyaki sauce |
14 |
|
Beef teriyaki
|
Broiled rib eye choice steak in teriyaki sauce |
17 |
|
Salmon
teriyaki
|
Broiled salmon with teriyaki sauce |
16 |
|
Tempura
|
|
|
Mixed
tempura
|
Lightly fried shrimp and assorted vegetables |
15 |
|
Vegetable
tempura
|
Variety of vegetables batter dipped and
lightly fried served with tempura sauce |
11 |
|
Cutlet |
|
Chicken
cutlet
|
Chicken breast, breaded and deep fried
served with tonkatsu sauce |
14 |
|
Pork cutlet
|
Breaded and deep fried served with tonkatsu
sauce |
14 |
|
Nabe
(Hot pot) |
|
Beef
Sukiyaki
|
Thinly sliced sirloin steak, vegetables
and tofu cooked in sukiyaki sauce |
17 |
|
Seafood
Yosenabe
|
A mixture of seafood & vegetables
cooked in a clear broth |
17 |
|
Nabeyaki
Udon
|
Shrimp tempura, poached egg, vegetables
and noodles in a fish broth |
11 |
|
Tempura
Udon or soba
|
Tempura, vegetables and noodles in a
fish broth |
9 |
|
|
|
Donburi
(Steamed rice & Toppings) |
|
Unadon
|
Broiled eel in rich sauce on a bed of
rice served with oshinko |
16 |
|
Chicken katsu-Don
|
Deep fried chicken cooked with egg and
onion on a bed of rice |
10 |
|
Pork katsu-Don
|
Deep fried port cooked with egg and onion
on a bed of rice |
10 |
|
Oyako-Don
|
Boneless chicken cooked with egg and
onion on a bed of rice |
10 |
|
Vegetarian Special |
|
Vegetable
Special
|
Avocado, tofu,
ohitashi, vegetable tempura, hijiki |
18 |
|
|
|
LUNCH
BOXES (#1,
#2, #3 include salad, goyza, california roll) |
|
#1
Mixed tempura
|
10 |
|
#2
Salmon teriyaki
|
11 |
|
#3
Chicken or pork cutlet
|
10 |
|
#4
Udon w/ California roll
|
10 |
|
#5
Small udon w/ futo maki
|
10 |
|
|
|
MIX 3
SPECIAL $ 15 |
|
Serve
with soup or salad
(Choose
3 of #s from the following) |
|
#1. 4 pcs of sushi (Tuna,
white-fish, shrimp, yellow tail)
|
|
#2. 4 pcs of sushi (Salmon, white-fish, mackerel, super white
tuna)
|
|
#3. 6 pcs. of sashimi (Tuna, white-fish, salmon)
|
|
#4. Tuna hand roll &
salmon skin hand roll
|
|
#5. 3 pcs of Futomaki
|
|
#6. 6 pcs of California-Roll
|
|
Same
number cannot be chosen twice.
No substitutions!!
|
|
|
|
Sushi
- Sashimi
|
|
Sushi Lunch
|
8 pcs of assorted sushi w/ California roll
|
15 |
|
Sashimi Lunch
|
12 pcs of assorted
sashimi served w/ rice |
17 |
|
Chirashi
|
Assorted sashimi on a bed of sushi rice |
17 |
|
Tuna Roll
Combo
|
tuna rolls, spicy tuna roll ,
tuna & avocado roll |
17 |
|
California
Roll Combo
|
3 California rolls |
13 |
|
Vegetable Roll
Combo |
cucumber roll, avocado roll, Japanese
squash roll |
12 |
|
Mixed Roll
Combo
|
Tuna
roll, yellow tail roll, salmon & avocado roll |
16 |
|
|
|
|
