GRANDMA'S PECAN PIE
WHAT YOU NEED:
4 eggs slightly beaten
1 cup brown sugar
1 cup light corn syrup
1 cup pecans
1 single crust Pie Pastry (see pie recipe list/click on Pastry Pies crusts)
THE PROCESS:
Combine first four ingredients and pour into pastry lined pie plate. Bake in hot oven (425 degrees F) for 5 minutes. Reduce heat to slow (300 F) and bake about one hour.
