Delicious Stuff Peppers

• 6 large peppers
• 1 pound of ground beef
• 1 cup of cooked rice
• 1 teaspoon of salt
• 1 can (15 ounces) tomato sauce
• Optionals
• 2 tablespoons chopped onion
• 1/8 teaspoon garlic salt
• 3/4 cup shredded mozzarella cheese (3 ounces)

Cut the top off the peppers real thin. Remove all the seeds and then rinse the peppers. Cook peppers in boling water covered for 5 minutes; drain. Cook ground beef and onions, stirring occasionally, until beef is light brown; drain. Stir in rice, salt, garlic salt and 1 cup of tomato sauce; heat until hot.

Heat oven to 350 degrees. Stuff peppers with beef mixture. Stand the peppers in a square baking pan. Pour remaining tomato sauce over the peppers. Cover and bake for 45 mintes. Uncover and bake for an additional 15 minutes. Sprinkle with cheese. 6 serving.

Delicious!

More to come!

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