Note: The prices below are in Hong Kong dollars!
Fav. Cantonese restaurant:One Harbour Road
Location:8/F, Grand Hyatt, 1 Harbour Road, Wanchai, Hong Kong
Specialities:dimsums,sharkfin soup
Price range:Expensive
Comments:Wonderful environment,panoramic seaview,excellent services. .
Fav. Shanghainese restaurant:Snow Garden
Location:2/F, Eight Plaza, Sunning Road, Causeway Bay, Hong Kong
Specialities:Bean curd rolls, Cheng Kong pork ,dumplings,Chicken soup with noodles(my favourite)
Price range:$200-$250 per head
Comments: Reservations are necessary.Very crowded during the weekends..Most suitable for family gatherings
Fav. Italian Restaurant(s):1)Nicholini's
Location:8/F, Conrad Hotel, Pacific Place, 88 Queensway, Hong Kong
Specialities:Warm lobster salad,Risotto
Comments:Formal but homy.Wonderful place to celebrate Wedding Anniverseries(like my mom and dad!)
Price Range:Expensive
2) Onion Bistrol
Location:Yei Wa Street(near Time Square),Causeway Bay,Hong Kong
Specialities:Pastas,warm chocolate cake
Comments:A small but fine restaurant.It's very difficult to notice it.Best hideaway for husbands and their mistresses
Price Range:$70-$100 for main course only
Fav. American restaurant:Dan Ryan's
Location:Pacific Place,Admiralty,Hong Kong
Specialities:Potato skins,Hash Brown,Nachos
Price Range:about$100 per head for lunch
Comments:Chicago style American restaurant,large portions of food...friendly waiters..
Steakhouse:Regent Steakhouse
Location:Regent Hotel,Tsim Sha Tsui,Kowloon,HK
Specialities:The salad bar,steaks,chocolate mint pie
Price Range:Costly
Comments:Wonderful view of the coast of Hong Kong Island..a relaxed,casual environment
Fav. Vietnamese restaurant:1)Indochine 1929
Location:2/F, California Tower, Lan Kwai Fong, Hong Kong
Specialities:Soft shell crab,Hanoi fish
Price:about $250-$300 per head for a three-course-dinner
Comments:strong French colonial influence of Vietnam food..
2)Golden Bull ؊
Location:11/F, Times Square,Causeway Bay, Hong Kong
Specialities:Fried meat rolls,curry ,rice noodles ,Pineapple fried rice..
Price Range:reasonable
Comments:down to earth ,it's a mixture of Cantonese and Vietamese style