Mabon Foods
 
 

Sample menu #1: Mabon Wine Moon Cider, Roast  Chicken Rubbed with Sage, Basil, and Thyme,  Acorn Squash made with Sweet Butter, Cinnamon  and Honey, and Apple Bread.

Sample menu #2: Wine from the god and beans and  squashes from the goddess. A hearty multi-bean  soup with smoked meats (optional), including  such as cut-up mild sausage like mild Italian  or Polish.

Mabon Wine Moon Cider

4 cups apple cider
1/2 tsp. whole cloves
4 cups grape juice additional cinnamon sticks
2 cinnamon sticks for cups, 6 inches long
1 tsp allspice

In a 4-quart saucepan, heat cider and grape   juice. Add cinnamon, allspice and cloves.  Bring just to boiling. Lower heat and simmer   for 5 minutes.

Serve with ladle from a cauldron. Makes 8 cups.