2 lb ground beef
2 lb Crawfish tails
3 cloves Garlic (minced)
2 tsp Salt
1 tbsp. Soy sauce
1 tsp. Cayenne pepper
1 tsp. Dried mint
1 tbsp. Dried parsley
3 tbsp. Chili powder
1 cn (8 oz) tomato sauce
1 c white wine
1 c Water
1 tsp. Lemon or lime juice
1 c onions(chopped)
1/4 c Bacon drippings
Brown meat in bacon drippings. Combine all other ingredients with meat and bring to a boil. Simmer for a few hours.
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