© 2001 The Food Designers
"They've worked wonders for us...real miracles of menu and service. They do an excellent job for large groups. For five years in a row they've catered the Fine Arts Center's premier black tie event...450 people in several galleries, with minimal kitchen facilities. As far as I'm concerned they're the only caterer in town that can handle a job like that." - Diane Sikes
"They're fun people...very innovative and willing to explore new types of food so you get a wide array, not just typical caterer's food. They can do an intimate dinner party for six or a wedding for 300, and everything in between." - Kathy Loo
"We have a board meeting and they show up before we start and everything's there. I never give it a second thought. One of the board members says she comes to our meetings because she enjoys the desserts so much. Their food is consistently delicious." - David Taylor, Velcon Filters
"Their food is always cleverly cooked and presented. They know how to bring it to the table, hot or cold. We get a quality product a a reasonable price. I think that's the test of value." - Red Noland, Noland Automobile Dealerships
"There are other catering companies in town, but there's no one I prefer to work with more than The Food Designers. Marc and Helen's menus are so inventive, their people are so good...I really have confidence in their ability to get the job done. I couldn't recommend anyone more highly." - Mary Cobb