2 cups flour
2 tsp baking soda
2 tsp cinnamon
1/2 tsp salt
3 eggs
3/4 cup honey
3/4 cup vegetable oil
2 tsp vanilla
2 cups grated carrot
1/2 cup raisins
1/2 cup shredded coconut
1 apple, peeled and grated

Whisk together dry ingredients. In a separate bowl, stir together the eggs, honey, oil and vanilla. Stir in the carrot, raisins, coconut and apple. Stir this into flour mixture until batter is just combined. Spoon into well greased or paper lined muffin cups, filling to the top. Bake at 350 degrees for 20-22 minutes.
Makes 12-14 large muffins