
The Rose in History
A Brief Overview from Ancient Times to the Elizabethan Era:
Part One
Mistress Arielle de Brabazon, O. L.
The cultivation of roses dates back 5,000 years and spreads
across the world’s civilizations, from the ancient Chinese to the Greeks and
Romans to Renaissance Europe, and continues to this day. Wild roses are the
ancestors of all cultivated species. There are about two hundred species of wild
rose in existence and they all share the following characteristics. All are
single, hardy, have five petals, and self-pollinate, which means that they
produce seedlings which duplicate the parent plant. European and North American
varieties bloom once a season; Oriental varieties are repeat bloomers.
Of the historic classes, the China rose is the oldest, dating
back 5,000 years. Gallica is the oldest European class and the oldest cultivated
rose still available. They were grown by the Persians as early as the 12th
century B.C. and were much prized by the Greeks and Romans. Gallicas, which have
single or double blossoms in pink, red, or red and white stripes, have
influenced the development of all other families of roses.
The earliest known representation of a rose in art is a
fresco from Knossos in Minoan Crete and dates back to the second millennium B.C.
It is possibly an Abyssinian rose from the Upper Nile. The rose is mentioned by
the Greek historian Herodotus. The ancient Greeks believed that the red rose
came from the blood of the goddess Aphrodite, whose foot was pricked by a thorn
while trying to help Adonis. It was probably Greek colonists who first brought
the rose to southern Italy. The Romans made lavish use of roses at their
banquets. The term sub rosa, meaning literally “under the rose” dates
back to this time. A rose hung in the room or over a table meant that any
conversation that took place there was not to be repeated. Words spoken sub
rosa should be kept in strictest confidence. Varro, in his book De Re
Rustica, written in 40 B.C., describes the laying out of commercial nursery
beds. The city of Paestum was particularly renowned for its rose gardens.
Roman colonization spread Rosa gallica throughout
northern Europe, where dog roses and R. pimpinellifolia were already
present. The Romans also introduced R. alba, a family of white and pale
pink roses that are a natural hybrid between Damask roses and Rosa canina.
Damask roses, R. damascena, which date back to ancient
times, were brought from the Middle East to Europe by the Crusaders. (The name
“Damask” derives from the city of Damascus.) Egyptians, Persians, Greeks,
and Romans grew the Damask, which is thought to be a natural hybrid between Rosa
gallica and a wild rose species, possibly R. Phoenicia. They possess
double or semi-double blooms and may be pink, white, or red.
In the Middle Ages the rose was revered as a symbol of the
Virgin Mary, along with the lily. Used in church decoration, the rose signified
the gift of the Holy Spirit. In Germany Saint Dorothy was always portrayed
holding roses and wearing a coronet of roses. Religious symbolism aside, the
rose was valued for its beauty, fragrance, and culinary and medicinal value. The
apothecary rose, Rosa gallica officinalis, was the all-purpose rose of
the Middle Ages and Renaissance. Its blossoms are semidouble, flat cupped, and a
deep pink. The apothecary rose was the red rose of the House of Lancaster. The
white rose of the House of York was Alba Semi-Plena, whose soft white blossoms
are semidouble and cupped. Damask roses were used to make rose oil, an industry
that got its start in Provins, France when returning Crusaders introduced the
Damask. (This same industry is now centered in Bulgaria.) Other roses in period
include York and Lancaster, Rosa damascena versicolor, introduced before
1551, and Rosa Mundi, Rosa gallica versicolor, introduced before 1581.
The blossoms of York and Lancaster are double and all white, all pink, or pink
and white combined. Those of Rosa Mundi, which legend says was named for
Rosamund, the mistress of Henry II of England, are semidouble with deep pink
streaks on pale pink or soft white.
(Part Two will include period recipes and a bibliography for
the entire article.)
Parterres and the Jardins Potager in the Current Middle
Ages
by Baron Akim Yaroslavich
Nearly thirty-five years after the beginning of the Current Middle Ages,
many noble Lords and Ladies who survived years in student cells at
universities or in crowded city housing have moved to country cottages,
majestic manors or even comfortable castles. Finally, the gentle Lady can
grow her own garden so her next Tudor feast will have everything seasoned
just perfectly with her own herbs. Maybe, if she entreats her Lord to engage
a few of his squires to good effort, the back gardens will be transformed
into a stunning period "parterre" with knotted beds and all period
plants. Perfect. Right? Welllll...
As one of these comfortably landed Lords, perhaps I can offer some
helpful insights into the "Parterre" or pattern garden and its
larger relative, the "Jardins Potager" or the kitchen pattern
garden. First, and foremost, decide how much time and effort you are willing
to invest in your garden. This venture is not quite as simple as making an
embroidered corset or hammering out a barrel helm. A garden requires
constant upkeep. Don't forget that while you are at the Pennsic Wars for the
week, your poor garden is withering because you aren't there to water it!
Once you have decided how much effort you will budget, then the concept has
to be scaled to the physical size of the garden you will actually plant. For
example, my Tudor herb garden in the back forty of my erstwhile residence
was 70 feet wide and 145 feet long. This required (during the main planting
season of March through June) my laboring an average of five hours every day
and at least a 14 hour day every weekend. Initial construction, mainly
digging and leveling, was executed under construction flood lights until
almost midnight every day after work. This phase took over four months and I
lost over fifty pounds! Of course, I used period methods (a shovel and
wheelbarrow) and no power equipment whatsoever. Obviously, this scale of
endeavor cuts into prime SCA event season very badly. Next, you must decide
what you want to plant.
Here the SCA gardener must make some very realistic decisions in order to
avoid some big disappointments. All of those lovely gardens in Europe grow
beautifully..... in Europe. If you want to make an absolute period-to-the
hilt garden in an unreasonable climate, I have no pity for you (I bet you
wear full Tudor in mid-August in Ansteorra, too!). Assuming there are at
least some rational proto-gardeners reading this treatise, for purpose of
illustration, assume a moderate size parterre (pattern) garden of 36 feet by
50 feet (I have never claimed that I was a rational gardener.) Research the
main plants you wish to grow. If you are fortunate to live in Caid or
Meridies, you have an advantage of having a climate that can accept a large
variety of period species and further, they will be perennial rather than
annual. Research the pattern style that is pleasing to you and adapt it to
your needs. In dry climates, sink the garden a few feet below the general
level of the surrounding yard and slope it so that precious rainfall pools
in it. If you have poor drainage and lots of rainfall, mound the beds up.
Good drainage is essential to almost every period herb species. Design your
pathways so that any bedding area can be worked comfortably without having
to get into the bedded areas. That is one of the main reasons this kind of
garden evolved in the first place. Each very special and valuable plant in
these gardens got the care it required to bountifully produce its product.
One must realize that herbs and spices in period times were wealth, Parterres
and the Jardins Potager in the Current Middle Ages, cont.
health and sustenance not merely for taste. Beds should be double or even
triple spaded; paths on the other hand should remain fairly dry and
serviceable. To outline my large (sunken) potager pathway system required
7,000 bricks: another 20,000 were used to pave it with a herringbone
pattern. If you decide to rely on gravel or even grass paths, make sure that
your paths are at least 30 inches wide. Three feet is better. Plants will
tend to overhang and grass paths should allow access for small power mowers
(masochists can ignore this point.) At each turn, there should be some
larger area, either radii or squares, to allow equipment (like wheelbarrows)
to turn around. My new gardens on my 50 acre home site will definitely take
advantage of all the experience I gained in my previous one. The new gardens
will be similar in pattern except that they will be SIX times the size of my
previous effort and will be defined by a 1000 foot long avenue and formal
border of trees (Carpathian zelkovas) on both sides. The new theme is late
period Italian and will incorporate symmetrically designed vistas one- half
mile long (on site). As I am older (and mayhap wiser), I will use major
earthmoving equipment and every modern trick of landscape science to make
maintenance feasible for such an ambitious project. This will include a new
polymer (sprayed on packed earth) for paths; they will look exactly like
clay-lined period paths, but will perform like they are asphalt. Authentic
appearance can be established with far less effort than just using a shovel
and wheelbarrow or being plagued with constant weeding. Determine just how
period you are willing to go before you begin. Remember, absolutely period
methods will be best utilized in small projects; high tech help is needed to
replace the virtual army of gardeners that were required to build and
maintain large period gardens originally.
(Originally published in Stephan’s Florilegium)
Bibliography of Period Gardening
Raisya Khorivovna
This is a partial bibliography of gardening books. Don't overlook -
Period herbals,
illuminations and miniatures (these frequently include identifiable
plants)
A. Good general books:
THE MEDIEVAL GARDEN, Landsberg, Sylvia, New York: Thames and Hudson - an
excellent and well researched book,
she emphasized English gardens.
SWEET HERBS AND SUNDRY FLOWERS, Bayard, Tania, 1985, New York: The
Metropolitan Museum of Art - This
focuses mostly on herbs, it appears to be
based on good research.
A HISTORY OF GARDENS AND GARDENING, Hyam, Edward, 1971, New York: Praeger
Publishers, Inc. - this is an older
book, and not one of my favorites, but
there are some excellent copies of
period drawings and paintings.
GARDENING THROUGH THE AGES, Hobhouse, Penelope, 1997, New York, Barnes
and Noble
Books - this is a wonderful overview of gardening, wonderful
introduction to the history of
gardening.
MEDIAEVAL GARDENS, John Harvey, 1981 (ISBN 0-7134-2396-x) - this one was
highly recommended to me, but I
have to admit I haven't looked through t.
THE COUNTRYSIDE OF MEDIEVAL ENGLAND, Astill, Grenville, and Grant, Annie,
1988, Oxford: Blackwell Pulbishers -
This is a collection of essays from
specialists, a very scholarly book
with lots of tables and charts. An
outstanding source with material that
contradicts some commonly held
notions.
_____________________
B. Period sources
THE ARTE OF GARDENING, Hill, Thomas, 1978, Norwood: Walter Johnson, Inc. -
This was first published in about
1568, it's a wonderful source of 16th
century English gardening techniques.
FIVE HUNDRED POINTS OF GOOD HUSBANDRY, Tusser, Thomas, (1580) 1984, Oxford:
Oxford University Press - This is all
done in rhyme, a calender of an
English
farmer's year.
FOUR SEASONS OF THE HOUSE OF CERUTTI, Arano, Luisa Cogliati, 1976, New
York: Facts
on File - This is a reprint of a medieval health manual, about 14th
century Italian. While it's not
actually about gardening, the miniatures
depict the plants and many details of
their care and harvest.
A MEDIEVAL HOME COMPANION, Bayard, Tania, 1991, New York: Harper Collins
Publ. Inc. - A translation of
excerpts from a 14th century French
manuscript,
it includes a chapter on gardening.
HORTULUS, Strabo, Walahfrid, translated by Raef Payne, 1966, Pittsburgh:
The
Hunt Botanical Library - 9th century
poems about gardening (Swiss).
THE PLAN OF ST. GALL, Horn, Born, and Price, 1982, Berkeley: University of
California Press - This analysis of a
9th century Swiss monastery plan
includes details of the vegetable
garden, the orchard, and the medicinal
garden.
__________________
C. Period books that I can't locate
FOURE BOOKES OF HUSBANDRY or possibly THE WHOLE ART AND TRADE OF HUSBANDRY,
1577, Conrad Heresbach (Eng. trans -
1614, Barnaby Googe)
MAISON RUSTIQUE OR THE COUNTREY FARME, 1554, Charles Estienne (Eng. trans -
1600, Richard Surflet)
THE MANOR FARM, 1589, Francis Henry Cripps-Day (?possibly printed by Walter
de Henley or James Bellot, 1931,
London: B. Quartich Ltd.)
ON HUSBANDRY, Rutilius Passadius, from the unique ms. of about 1420 A.D. in
Colchester Castle, possible edition
by Barton Lodgel in 1873 and/or 1879,
London: N. Tribner Co. Several other
possible editions.
A BOOKE OF THE ARTE AND MANNER..., 1569 and/or 1596, Leonard Mascall
DE HISTORIA STIRPIUM, 1542, Leonhart
Fuch
FITZHERBERTS BOOKE OF HUSBANDRIE, 1598, John Fitx-Herbert, London
_________________
D. General books I know nothing about
THE HISTORY OF THE ENGLISH HERB GARDEN, Kay Sanecki, 1992 (ISBN
0-7063-6990-4)
BROTHER CADFAEL'S HERB GARDEN, Robin Whitemar
MEDIEVAL ENGLISH GARDENS, Teresa McLean, 1981(ISBN 0-7126-3537-8)
IN A MONASTERY GARDEN, Peplow, Elizabeth and Reginald, 1988 (ISBN
0-7153-8966-1)
ROMAN GARDENS, Woodman, Marian, 1987, Corinium Museum
(originally published in Stephan’s Florilegium)
The Barony of Grey Niche
cordially invites one and all to
The Festival of Beltaine
&
Gleann Abhann Fighters' Collegium
&
Kingdom Herbal Guild's Collegium
April 27 - 29 at the Mississippi Group Camp at Meeman Shelby Forrest
|

Come join us for a
weekend of gaming, feasting, dancing, reveling, and (of course)
fighting, as we celebrate the festival of Beltaine. There will be
period board games available for all to enjoy in the hall, as well as
bocce and shuttlecocke tourneys outdoors. There will be a period board
games tourney with a different game played each round, so brush up on
your Nine men's Morris and your Fox and Geese (rules will be available
at Troll and in the hall). After feast you can dance the evening away
at the ball or while away the hours playing Byzantine chess at the
coffeehouse. The A&S competition will likewise take a gaming
theme. Bring those period golf clubs you've been dying to show off, or
your new leather chess sets. Heck - if it's gaming, bring it. The
annual Silver Torc tourney will be a crest tourney, with an additional
prize awarded for "best crest" as voted by the ladies of the
gallery.
Dessert Competition: Bring your
favorite dessert to Beltaine 2001!
The dessert table at the ball will be a
competition. We will have period and non-period categories.
Prizes will be given to best presentation and to most delectable.
Items can be entered in absentee.
All items must have a 3”x 5” index card with creator’s name and
the name of the dish.
This is a dry site, no alcohol items please.
|
But that's not all,
because for one low price you get 3 (that's right, three) events in
one.
|
The Principality of Gleann Abhann will be
honing its warriors into a fearsome and deadly army. While the
non-fighters among us are playing games or attending classes in the
afternoon, the warriors among us will be training on the field. Let's
make the Gleann Abhann contingent of the Meridian Army a force to be
feared. |
Prices |
Postmarked before 15 Mar 2001
$20 Adults / $13 Children 12 & under |
Postmarked on 15 Mar & thereafter
("At The Door")
$25 Adults / $15 Children 12 and under |
Day-Trip: $15 Adults / $10 Children 12
& under
Off-Board: deduct $5 Adults / $3 Children 12 & under |
Make
checks payable to:
Please send checks to: |
"SCA, Inc., The Barony of
Grey Niche"
The Barony of Grey Niche
PO Box 11184
Memphis, Tn 38111-1184 |
|
No family shall pay more than the
equivalent of three adult prices.
All Members (Adult & Children) deduct $5
Children 6 and Under free unless they occupy a bed,
then they are the Children 12 and Under price.
|
Preview
the Menu
|
For those gentles with special dietary
requirements, please notify the Feastcrat no later than 3/31/01. Feast
is limited to 175, and bed space is considerably less, so reserve
early. |
Directions: Take best route to I-40 in
Memphis. Take the Watkins St exit (exit 3), and turn north. Go until
the road ends (about 13 miles). Turn left and go the the 1st Stop
sign, then turn right. Continue to Meeman Shelby State Park. Entrance
will be on the left. Follow signs to Mississippi Group Camp. |
Per Tennessee State Law this is a DRY
site.
Per Kingdom law all minors must have all properly executed waivers
before entering the Site.
|
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