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Curry Chicken INGREDIENTS: · 1- 3lbs chicken· 2 tablespoon curry powder· onion, thyme, garlic, pepper, black pepper.· salt to taste· lemon or lime juice
METHOD: 1. Clean, skin,and cut chicken in small pieces,then wash with lime or lemon juice 2. Drain, season with curry, onion, thyme, garlic, peppers, salt and let marinate for awhile 3. In a skillet pour about 3 tablespoon of oil. Let oil heat but not too hot 4. Add chicken and let cook until done. 5. Serve over white rice |