Curry Chicken


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Curry Chicken

INGREDIENTS:

· 1- 3lbs chicken

· 2 tablespoon curry powder

· onion, thyme, garlic, pepper, black pepper.

· salt to taste

· lemon or lime juice

 

METHOD:

1. Clean, skin,and cut chicken in small pieces,then wash with lime or lemon juice

2. Drain, season with curry, onion, thyme, garlic, peppers, salt and let marinate for awhile

3. In a skillet pour about 3 tablespoon of oil. Let oil heat but not too hot

4. Add chicken and let cook until done.

5. Serve over white rice

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