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Cholera

Definition

Cholera is an infection of the small intestine caused by the bacterium Vibrio cholerae. It causes a large amount of watery diarrhea.

Causes, incidence, and risk factors

Cholera is an acute illness characterized by watery diarrhea. The toxin released by the bacteria causes increased secretion of water and chloride ions in the intestine, which can produce massive diarrhea. Death can result from the severe dehydration brought on by the diarrhea.

Cholera occurs in epidemics when conditions of poor sanitation, crowding, war, and famine are present. Endemic areas include India, Asia, Africa, the Mediterranean, and more recently, South and Central America, and Mexico. The infection is acquired by ingesting contaminated food or water.

A type of vibrio bacteria also has been associated with shellfish, especially raw oysters. Risk factors include residence or travel in endemic areas and exposure to contaminated or untreated drinking water.

Symptoms

Note: Symptoms can vary from mild to severe.

Signs and tests

Treatment

The objective of treatment is to replace fluid and electrolytes lost through diarrhea. Depending on your condition, you may be given fluids by mouth or through a vein (intravenous). Tetracycline and other antibiotics may shorten the time you feel ill.

Note: Tetracycline is usually not prescribed for children until after all the permanent teeth have come in, because it can permanently discolor teeth that are still forming.

The World Health Organization (WHO) has developed an oral rehydration solution that is cheaper and easier to use than the typical intravenous fluid. This solution of sugar and electrolytes is now being used internationally.

Expectations (prognosis)

Severe dehydration can cause death. Given adequate fluids, most people will make a full recovery.

Complications

  • Severe dehydration
  • Death

Calling your health care provider

Call your health care provider if you develop profuse watery diarrhea.

Call your health care provider if you have signs of dehydration, including rapid pulse, dry skin, dry mouth, thirst, "glassy" eyes, lethargy, sunken eyes, no tears, reduced or no urine, and unusual sleepiness or tiredness.

Prevention

Two vaccines are available that give short-term, limited protection against cholera bacteria. Neither is currently available in the U.S. Booster doses are given regularly for people who remain in an area where cholera is a risk.

Travelers should always take precautions with food and drinking water, even if vaccinated.

When outbreaks of cholera occur, efforts should be directed toward establishing clean water, food, and sanitation, because vaccination is not very effective in managing outbreaks.

Illustrations

Digestive system
Digestive system
Digestive system organs
Digestive system organs

Page Content:

V. cholerae; Vibrio ; v cholerae; vibrio cholerae; vibrio; vibrio vulnificus; vibrio parahaemolyticus; vibrio cholera; vibrio bacterium; vibrio fluvialis; vibrio alginolyticus; vibrio comma; vibrio cholerae life cycle; vibrio fischeri; vibrio coma; vibrio harveyi; vibrio vulnificus infection; gastroenteritis vibrio; parahemolitico vibrio; vibrio infection