Cream butter, Crisco and sugar. Beat in peanut butter, egg & vanilla. Combine flour, oats, baking soda and salt. Stir in chocolate chips. Drop onto an ungreased cookie sheet. Bake 350 deg. 10-12 min.
Cream sugar and Crisco. Beat in eggs and vanilla. Add brown sugar, baking soda, peanut butter, milk, flour and salt. Roll into balls and roll in brown sugar. Bake at 375 deg. for 10-15 min. Cookies will be about 2" round. Put chocolate kiss on them while still hot.
Stir in 1 cup M & M's. Bake at 365 degrees for 10 minutes.
Molasses Cookie
This is one from Martha Stewart. It is very good!
1 1/2 cups flour
1 1/4 cups sugar
1 tsp. baking soda
1/2 tsp. salt
1 tsp. ginger
1/2 tsp. cloves
1/2 cup shortening, melted
1 large egg
1/4 cup molasses
3/4 cup rolled oats
Combine all ingredients - stir in oatmeal last. Bake on lightly greased cookie sheets at 375 degres. Bake cookies until brown and crisp, about 12 minutes.
Preheat oven to 350 degrees. Cream margarine and sugars. Add oil and eggs, mixing well. Blend remaining ingredients. If desired, dough can be chilled. Drop dough on lightly greased cookie sheets. Dip the bottom of a glass in sugar and flatten dough. Bake 12 to 15 minutes.
Peanut Butter Chocolate Chip Cookies
