
| Code | Type of business | Location | Price | Sales | Net Profit | Rent | Seats | Days |
|---|---|---|---|---|---|---|---|---|
| T1237P | Deli with full refrigeration. Selling Russian and European items, bread, Russian pasta, drinks, sausages, Tasmanian salmon. Full range of deli items. | |||||||
| Deli | City Fringe | 49,000 | 4500 | 300 | 700 |   | 7 | |
| T1105P | Very modern cafe-deli. selling sandwiches, hot food, soup, lasagna, foccacia, Turkish bread, cakes, 6 kls. coffee. | |||||||
| Cafe-Deli | Upper North Shore | 85,000 | 4000 | 420 | 1700 | 31 | 5 | |
| D1136 | Beautifully presented and sumptuously stocked modern Australian Deli selling a fabulous array of deli items and freshly cooked items and confectionery. Also includes an adjacent cafe with full kitchen. 20 seats inside. 13 outside. | |||||||
| Deli-Cafe | Northern Beaches | 550,000 | 31000 | 1540 | 5000 | 33 | 7 | |
| D1065 | Large cafe-deli with near new trendy fitout and spacious al fresco terrace area in large up market residential complex. 30 seats inside. 30 seats outside. | |||||||
| Cafe-Deli | City Fringe | 325,000 | 12000 | 850 | 3400 | 60 | 7 | |
| B1352 | Deli , cafe, sandwiches, specialising in salad bar . Take home gourmet food, catering and some wholesale. Shop contains a grease trap and can seat 4 outside. | |||||||
| Deli-Cafe | Northern Beaches | 220,000 | 15,000 | 812 | 2,000 | 20 | 7 | |
| B1211 | New fitout 3 years ago. | |||||||
| Delicatessen | Ryde Area | 80,000 | 10,000 | 900 | 2,000 |   | 7 | |
| D1122B | Made in house pasta, special bread, desserts, pies. The business has an excellent reputation for its quality and variety of food lines. | |||||||
| Deli-Gourmet | Hills Area | 295,000 | 11500 | 639 | 2400 |   | 6 | |
| B970 | This is a very well run traditional Continental Delicatessen. Sells meats, oils, condiments, cheeses. | |||||||
| Deli | Burwood | 95,000 | 9,000 | 1348 | 2000 |   | 7 | |
| H1029 | Pizza takeaway. | |||||||
| Pizza Delivery | Western Suburbs | 150,000 | 8500 | 536 | 1800 |   | 7 | |
| F1362P | 50% of turnover is sandwiches, juices, yoghurt, balance is made of fresh salads and delicatessen lines. | |||||||
| Sandwich-Deli | Mid Nth Shore | 575,000 | 30000 | 4000 | 6000 |   | 7 | |
| F1378 | Quality food shop strongly supported by locals in area. | |||||||
| Delicatessan-Sandwich | Upper North Shore | 450,000 | 2,5000 | 800 | 6000 |   | 7 | |
| F1424 | Catering $200 per day. Sandwiches 50%-Deli 50% | |||||||
| Sandwich-Deli | Ryde Area | 59,000 | 5000 | 600 | 1500 |   | 5.5 | |
| T1062 | There are two businesses side by side. (1) restaurant doing $22,000 and a cafe takeaway doing $6,000. Restaurant has first class fitout. Cafe- takeaway doing 15 kilos of coffee and takeaway food. | |||||||
| Cafe-Restaurant-Deli | City | 390,000 | 28000 | 3293 | 5000 | 140 | 5 | |
| H1250P | Sells sandwiches, hot food bar, sushi, roast pork, beef, grilled chicken breast, barbeque chicken, beverages, spring rolls, pies, soups and European style deli products. | |||||||
| Sandwich-Takeaway-Deli | Western Suburbs | 130,000 | 7500 | 755 | 2000 |   | 5.5 | |
| T1021P | Cafe-deli with minimal cooking. One of the best fitouts in the city. Stunning. Seats 72 seats inside. 12 outside. | |||||||
| Cafe-Deli | City | 735,000 | 20000 | 2000 | 5000 | 84 | 7 | |
| T1104P | Cafe-Deli-takeaway. Brand new only 2 months old. Now closed due to partnership split. All equipment brand new. Full kitchen, 2 coolrooms, access and parking at rear. | |||||||
| Cafe-Deli-Takeaway | Bondi | 159,000 |   | 1300 |   |   | 7 | |
| T1112 | Small deli shop selling salads, pasta, sandwiches, coffee. and gourmet takeaway. 4 seats outside. 4 seats inside. | |||||||
| Deli-Takeaway | Southern Suburbs | 49,500 | 6000 | 428 | 1200 | 8 | 6 | |
| B1732 | The business has grown from a small home delivery service to a retail and online operation and specialises in organic foodstuffs and drinks.300 lines ranging from fruit & vege, meats, chicken, dairy products, cereals, coffee, tea, grains, general grocery items. 65% fruit & veg. | |||||||
| Retail-Home Delivery- Organic Food | North West | 120,000 | 3147 | 132 | 1634 |   | 6 | |
| R1085 | Sells deli items including cold meats, cheeses, seasonal lines (Christmas and Easter). Provides catering service. Large walk-in coolroom (20 sq. mts.) cost $18,000. Quality stainless steel equipment. | |||||||
| Delicatessan | Upper North Shore | 160,000 | 9000 | 890 | 2000 |   | 6.5 | |
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