42.Sate (Thai Shish-ke-Bob)  (4)

Beef or Chicken marinated in herbs, coconut milk and a special light curry sauce, served with delicious peanut sauce, complimented with a cucumber salad (4)

43.Mee Grob

One of the most famous Thai dishes. Crispy rice noodles cooked with shrimp, fresh bean sprouts, scallions and Thai tomato sauce

45. Curry Puff (4)

Fried pastry stuffed with light curry chicken, white onions, potatoes and complimented with cucumber sauce.

46. Tofu Tod

Deep-fried tofu, served with a mild honey sweet and sour peanut sauce topped with cilantro.

50. Shrimp Toast (4) 

Shrimp puree on toast points, water chestnuts, deep-fried to golden brown, served with sweet and sour cucumbers sauce. 

51. Fantail Shrimp (4) 

Deep-fried breaded shrimp, served with cocktail sauce.

55. Spring Roll (1)

A light crispy shell encasing a delicate filling of shrimp, water chestnuts, onions, clear noodles, cabbage, served with spicy sweet sauce. 

56. Egg Roll (1)

A hand-rolled egg roll, filled with a gourmet mixture of pork, shrimp, cabbage, peanut butter and celery, served with orange sweet and sour egg roll sauce.

57. Vegetable Egg Roll 

A hand-rolled egg roll, filled with a gourmet mixture cabbage, peanut butter and celery, served with orange sweet and sour egg roll sauce.

58. Barbecued Ribs (4)

Tasty pork ribs basted with our sweet and tangy barbecue glaze.

59. Fried wonton (6)

Pork-filled wontons, deep-fried to a golden brown, served with red sweet and sour sauce.

60. Combination Appetizers

Homemade egg roll, a tasty pork rib and a breaded, deep-fried shrimp.

62.Original wings (4)

Chicken wings marinated in garlic, ginger and soy sauce and deep-fried to a golden brown.

63.Dumplings (Steamed or Fried) (4)

Tender pockets of dough stuffed with minced pork and Chinese vegetables, carefully steamed or fried.

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