A La Carte Menu
Starters
Homemade Pate .
Served with toast.
Icelandic Prawns Hors d'Oeuvre
Served with Brown Bread.
Italian Marinated Mushrooms .
Cooked in tomato, Basil, white wine & garlic
Melon Boat
Smoked Bacon Plater
Strips of bacon, mushrooms & garlic (OPT). Served with salad and croutons.
Soup of the Day
Smoked Salmon
Filled with cream cheese and served with fennel dressing.
Main Dishes
Chili Con Carne
Medium or Hot served on a bed or rice.
Lasagne
Traditional or Vegetarian.
Deep Fried Jumbo Scampi
Made from whole tails.
Breast of Chicken
In a spicy Lemon Sauce.
Freshly Made Salads
Tuna and Mayonnaise
Choice of Cheese
Sliced Ham off the Bone
Prawn & Marie Rose Sauce
Grill Dishes
8 oz Gammon Steack
Served with pineapple rings.
Plain 8 oz Rump Steak
Served with Tomato, Mushrooms, & Onions.
Spiced 8 oz Rump Steak
Served with a Brandy, Black Pepper & Horseradish Sauce.
Mixed Grill
Pork Chop, Lamp Chop, Kidney, Gammon, Steak, Tomato, Mushrooms & Onions.
T Bone Steak 16 oz to 18 oz of Prime Beed
Served with tomato, mushrooms & onions.

Main Dishes and Grills are served with a selection of fresh vegetable or side salad or hand cut chips.
Sweets
Apple Pie & Custard
Banana Longboat
Ice Cream Sundae
Cheese & Biscuits

Coffee or Tea
Cafetiere Coffee also available



WE ARE PLEASED TO INFORM YOU ALL THE FOOD IS PREPARED THE HOMEMADE WAY!

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