( Cream cheese & spinach, cream cheese& ham or apricots & prunes) $3.25
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| CATERING HOME | SNACKS | APPETIZERS | SALADS | SANDWICHES | BEVERAGES | GIFTS ETC. | ||||||||||||
| BREAKFATS & BRUNCHES | COMPLETE MEALS | EXECUTIVE MEALS | VIP MEALS | SIDE DISHES | DESSERTS | |||||||||||||
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| Per Person | ||||||||||||||||||
| VEGETABLE CRUDITE: Fresh vegetables served with a complementary dip $1.60 | ||||||||||||||||||
| STUFFED MUSHROOMS: With crab or sausage based filling $1.75 | ||||||||||||||||||
| STUFFED EGGS: Either a curry based or chive filling $1.50 | ||||||||||||||||||
| MINI TARTLETT: Onion, bacon & egg, herbed tomato or feta & spinach $2.25 | ||||||||||||||||||
| PATE: traditional country pate served with toast wedges or French bread $2.50 | ||||||||||||||||||
| CROSTADES: Mediterranean cheeses topped with roasted peppers $1.75 | ||||||||||||||||||
| BROSCHETTA: Crusty French bread topped with antipasto items $1.75 | ||||||||||||||||||
| CAPONATA: Eggplant & olive relish served with crusty bread $1.75 | ||||||||||||||||||
| SAVORY BISCOTTI: With herbed cheese spread $1.75 | ||||||||||||||||||
| FINGER SANDWICHES: Egg salad, cream cheese or salmon spread $2.50 | ||||||||||||||||||
| STUFFED ENDIVE LEAVES: Filled with crab, tuna, salmon, chicken or egg salads $2.50 | ||||||||||||||||||
| CHICKEN SALAD CUPS: Oriental chicken salad served in a crispy wonton cup $2.50 | ||||||||||||||||||
| TORTILLA BITES: Filled with tuna, avocado, vegetables & rice with a sesame/soy sauce $2.50 | ||||||||||||||||||
| CHICKEN MEDALLIONS: Sliced, rolled chicken breasts, filled with your choice of stuffing ( Cream cheese & spinach, cream cheese& ham or apricots & prunes) $3.25 |
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| PEEL & EAT SHRIMP: Served with classic seafood sauce and lemon wedges $3.00 | ||||||||||||||||||
| SHRIMP COCKTAIL: Served with classic seafood sauce and lemon wedges $3.95 | ||||||||||||||||||
| MARINATED ROAST ASPARAGUS: $2.25 | ||||||||||||||||||
| MARINATED MUSHROOMS: $2.25 | ||||||||||||||||||
| MARINATED ARTICHOKES: $2.25 | ||||||||||||||||||
| MARINATED ROASTED PEPPERS: $2.25 | ||||||||||||||||||
| COMBINATION MARINATED VEGETABLE PLATTER: (Any three) $2.50 | ||||||||||||||||||
| ASSORTED FRUITS OR FRUIT SALAD: $2.50 | ||||||||||||||||||
| DELI PLATTER: A selection of deli meats& cheese with assorted bread and rolls $3.95 | ||||||||||||||||||
| ANTIPASTO PLATTER: Italian meats ,cheeses, pepperoncini, & roasted vegetables served with French bread $3.00 | ||||||||||||||||||
| CHEESE BOARD: A selection of imported and domestic cheeses served with crackers $2.50 | ||||||||||||||||||
| POTATO SALAD, PASTA SALAD, ORIENTAL SALAD, EGG SALAD, TUNA SALAD,SALMON SALAD: See salads page for pricing | ||||||||||||||||||
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| MINI MEATBALLS: (Italian, Swedish, sweet & sour or spicy) $1.75 | ||||||||||||||||||
| ARTICHOKE DIP: Served hot with crackers or pita bread $1.75 | ||||||||||||||||||
| SPINACH/ARTICHOKE DIP: Served hot with crackers or pita bread $2.00 | ||||||||||||||||||
| CRAB/ARTICHOKE DIP: Served hot with crackers or pita bread $2.50 | ||||||||||||||||||
| MINI CRAB CAKES: Served with a remoulade or red pepper sauce $3.50 | ||||||||||||||||||
| MINI SALMON CAKES: Served with a remoulade or creamy dill sauce $3.50 | ||||||||||||||||||
| MINI HAM BISCUITS: With your choice of sweet potato or chedder biscuits $1.75 | ||||||||||||||||||
| SAUSAGE ROLLS: Served hot $1.75 | ||||||||||||||||||
| CHICKEN TENDERS: Served with your choice of dipping sauce (Mustard or sweet & sour) $2.00 | ||||||||||||||||||
| CHICKEN WINGS: Your choice of flavors (Hot, mild, lemon pepper or Jamaican jerk) $1.75 | ||||||||||||||||||
| CHICKEN LIVERS WRAPPED IN BACON: Served hot $1.75 | ||||||||||||||||||
| TWICE BAKED POTATO: With ham, peas, chives and cheese $1.75 | ||||||||||||||||||
| CARVED PLATTER: Ham, beef, pork or turkey (choice of three). With rolls and a selection of appropriate condiments (Horseradish, cranberry, mustard) $4.50 | ||||||||||||||||||
| QUESADILLAS: Cheese, chicken, beef or veggie; served with salsa and sour cream $2.50 | ||||||||||||||||||
| FAJITAS: Chicken or beef served with peppers and onions on a soft tortilla $3.50 | ||||||||||||||||||
| CHICKEN MEDALLIONS: Sliced, rolled chicken breasts served with your choice of stuffing (Cream cheese & spinach, cream cheese & ham or apricots and prunes) Served with appropriate sauce $3.50 | ||||||||||||||||||
| SAMOSAS: Indian spicy meat turnovers, served hot $2.00 | ||||||||||||||||||
| SATE : Your choice of meats (chicken or beef) marinated in sate spices, skewered and grilled. served with a spicy peanut sauce $2.00 | ||||||||||||||||||
| SHRIMP BROCHETTES : Shrimp, seasoned with Greek spices, skewered and grilled. Served with seafood sauce and lemon wedges or tsatsiki sauce $3.00 | ||||||||||||||||||
| BAKED BRIE: Served hot (With raspberry or brown sugar) with crusty french bread $3.50 | ||||||||||||||||||