Al'a Carte menu
Starters.
Cocktail Di Gamberetti

Delicious greenland Prawns served on a bed of lettuce with marie-rose dressing.
£3.50

Mozzarella Capresse
Slices of baby mozzarella cheese & beef tomatoes topped with olive oil, garlic & oregano dressing.
£3.50

Salmone con Asparagi.
Smoked salmon & asparagus tips, served with salad garnish and garlic mayonnaise dip.
£3.95

Gamberoni alla salsa de pernod.
king prawns pan saute with garlic & lemon, served in a creamy pernod sauce.
£4.50

Panne all alio
Garlic bread
£2.70

Panne Speciale.
Garlic Bread with tomato

Panne all alio con Mozzarella.
Garlic bread with cheese.
£2.85

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Main Courses.

Bistecca.
(steak)


Fillet Steak au Poivre.
Tender fillet cooked in crushed black pepper. Brown stock red wine & finished with a touch of brandy.
£13.95


F
illet Steak Diane.
Fillet steak cooked with onions, mushrooms & red wine,finished with brown stock,cream & mustard.
£13.95


Sirloin Steak Royale.

Sirloin steak cooked in olive oil with peppercorn, crushed garlic & finished with a thin raggu sauce.
£11.95


Sirloin steak Bordelaise.
Cooked with onions, mushrooms and deme-glase,finished with red wine,brandy and cream

Pollo
(Chicken)


Pollo Tuscany Valley.

Tender breast of chicken cooked with onions,mushrooms,stock & finished with double cream, white wine and grapes.
£10.95

Pollo Vesevio.
Pan saute breast of chicken cooked with onions,ham,mushrooms & peppers,finished with cream,tomatoes & chillies.
£10.95

pollo tropicana.

Pan saute breast of chicken cooked in white wine,dark rum,pineapple,banana and cream.

All of the above specialities are served with salad and fries.
Kebab Dishes

Chicken kebab

marinated juicy pieces of chicken breast charcoal grilled. Served on a sizzler with rice and a Mediterranean dip.
£10.95

King Prawn kebab.
Giant king prawn,shallow fried,served on a sizzler dish,topped with fresh coriander,garlic & lemon, together with rice and a dip.
£12.95


Pasta Dishes.

Salmon con gamberetti
Smoked salmon with prawns,garlic & tomatoes,creamy sauce,finished with lemon and parsely.
£7.95

Carbonara
Pieces of bacon cooked with white wine,wgg yolk,cheese & finished with cream.
£6.95

Pollo

Strips of chicken breast,onions,green peppers,garlic & tomato sauce.
£6.95

Vulcano (HOT)
Pepperoni,onions,green peppers,chillies & garlic,finished with raggu sauce.
£5.95

Lasagne
£6.50
Vegetarian Dishes

Mushroom Stroganoff
Cooked with mushrooms,Onions brown stock,brandy & cream & finished with a dash of red wine.

Vegetable Pasta
A selection of vegetables served in a tomato and basil sauce.

Vegetarian Rissotto

A selection of vegetables served with rice with a tomato and cream sauce.

Vegetarian Pizza
Pizza Menus available on request.
Tuesday,Wednesday,Thursday & Friday evenings & Saturday evenings before 7pm


Side Dishes

Saute potatoes
£2.50

Vegetable of the day

£1.50

Side salad

£1.50

French fries

£1.20

Rice
£1.50

Mushrooms

£1.20.
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