1. |
TERIYAKI |
|
| (with
house made teriyaki sauce on the top | |
| A. Chicken
Teriyaki | 9.95 |
| B. Spicy
Chicken Teriyaki | 9.95 |
| C. Beef
Teriyaki | 12.95 |
| D. Tuna
Teriyaki | 12.95 |
| E. Salmon
Teriyaki | 12.95 |
| F. Spicy
Garlic Shrimp | 12.95 |
2. |
TEMPURA |
|
| A.
Vegetables | 8.95 |
| B.
Shrimp & Vegetables | 11.95 |
| C. Seafood
Tempura | 13.95 |
|
Shrimp, soft shell crab, calamari | |
3. |
YASAI ITAME * |
8.95 |
|
Mixed vegetables
and fried tofu stir fried in a soy sauce marinated |
|
4. |
B I- BIM - BOB |
| A. Shrimp |
10.95 |
| B. Beef |
8.95 |
| C. Chicken |
8.50 |
| D. Vegetable |
7.95 |
| E. Tofu |
7.95 |
5. |
YAKI NIKU |
8.95 |
|
Sliced prime
tender beef, marinated and stir-fried with vegetables |
|
6. |
KATSU |
|
|
Battered,
fried cutlets served wtiha Japanese katsu sauce on the side |
|
| A. Chicken |
8.95 |
| B. Pork |
8.95 |
7. |
SUKIYAKI |
12.95 |
| Thinly
sliced beef, tofu, noodles, and vegetables in flavored sweetened soy sauce broth |
|
8. |
GRILLED UNAGI |
14.95 |
| Served
on hot plate: comes with rice, small house salad on the side |
|
| *
Vegetarian menu | |
|
| |