Cooking tips

My Strategies

Simple Recipes

Useful Tips

When you are busy studying, you can utilize instant food that is not so harmful
ones like usual ramen. For example, you can quickly cook freezed-dumplimg[Mool-mandu]
by just boiling for a while(3~5 minutes). There are also well-made instant food
products in the market as well; 'Saengsaeng udong', 'Rang-myun', Seasoned-noodle
[Bibim-kuksoo] and so on. Using these products wisely, you can make up your meals rich.

SEASONED DRIED LAVER
		Broil dried laver slightly~ Be careful not to burn.

Smash the boiled laver into small pieces in a clean back.
		Additional ingredients: chopped red & green pepper(1/2 piece, respectively) thick soy(2), sugar(1), sesame oil(1), sesame(1) Mix them! ^^
		Ta-dah~ Delicious seasoned laver has cooked! ^^

SIMPLY MADE DONGCHIMI [Watery Radish Kimchi]
		Ingredients: Radish(1), finely processed salt(3), sugar(3) Cut radish into medium size. Spread salt and sugar over prepared radish. Salt down radish for 30 minutes.

Additional ingredients: Pear(1/2), onion(1/2), red pepper(4), green pepper(4), young green onion(10), garlic(6 pieces), ginger(2)
		Add spring water(1PT), finely processed salt(6), sugar(5) After keeping one day at room temperature, Keep it still for 1 weeks at 5~10(in a a refrigerator).
		After a week, you can eat fresh and cool taste of water~^^

Add a pinch of raw rice to table salt to prevent it from getting soggy (Tip King, 2004).
When pan frying, always preheat the pan before adding the butter or oil (Tip King, 2004).
When freezing liquids, leave a half an inch headspace at the top of the container to allow for expansion.
To store bread , doghnuts, bagels, or breadsticks, wrap them airtight in a plastic bag and store them in room temperature or freeze them. The refrigerator will dry out these bread items.
Allow fruits, especially grapes, plum, and pears, to ripen at room temperature before refrigerating to inprove the flavor (Tip King, 2004).
Do not wrap foods containing natural acids, such as, tomatoes, onions, lemons etc., in aluminum foil. A chemical reaction caused by the combination of acid and the foil can affect the taste of the food, use plastic wrap instead. Salty foods can cause the foil to rust (Tip King, 2004).
Place a slice of white bread inside the cookie jar to keep cookies soft. An apple slice also is effective, but it can attract fruit flies (Virtuowl, 2003).
Never boil coffee since boiling brings out the tannic acid in the beans and makes it bitter (Tip King, 2004).
No more tears when you freeze onions for 5 minutes before chopping them (Tip King, 2004).
To get rid your any odors on your hands after chopping onions or garlic, rub moistened salt into your hands, then rinse with warm water and soap (Tip King, 2004).